What departments does On The Border Mexican Grill & Cantina have?

On The Border Mexican Grill & Cantina has employees across 6 departments including Business, Operations, Finance, Human Resources, Product Management.

What is the largest department at On The Border Mexican Grill & Cantina?

The largest department at On The Border Mexican Grill & Cantina is Operations with 4 employees.

Where are On The Border Mexican Grill & Cantina employees located globally?

On The Border Mexican Grill & Cantina has employees across 7 continents and 28 countries including Angola, Egypt, Nigeria, Ghana, Morocco.

How has On The Border Mexican Grill & Cantina's team size changed over time?

On The Border Mexican Grill & Cantina's team has decreased from approximately 2.9K to 911 employees based on available data.

On The Border Mexican Grill & Cantina Employee Directory

RestaurantsTexas, United States1001-5000 Employees

On The Border Mexican Grill & Cantina is a restaurant company headquartered in Irving, Texas, at 2201 West Royal Lane, Suite 240. The company operates in the casual dining sector, offering border-style Mexican cuisine such as fajitas, margaritas, fresh-pressed tortillas, and large chips, across more than 150 locations in the United States and Korea. The brand originated in Dallas about 40 years ago when three friends opened a restaurant, establishing a long-running focus on border-inspired food. The enterprise employs between 1,001 and 5,000 people and reported revenue in the range of $100 million to $250 million. In 2025–2026, reports indicate the parent company filed for Chapter 11 bankruptcy and later entered Chapter 7 liquidation, with the closure of all company-owned U.S. locations announced by mid-2026.

On The Border Mexican Grill & Cantina Global Highlights

North America
2.1K

United States Of America
2.1K
Canada
8
Jamaica
1
Mexico
1
Trinidad And Tobago
1

Europe
15

United Kingdom Of Great Britain And Northern Ireland
7
Italy
3
Spain
1
Germany
1
France
1
Denmark
1
Netherlands
1

South America
13

Brazil
12
Argentina
1

Asia
10

India
3
China
2
Thailand
1
Philippines
1
Jordan
1
Saudi Arabia
1
Japan
1

Africa
5

Angola
1
Egypt
1
Nigeria
1
Ghana
1
Morocco
1

Oceania
2

Australia
2

On The Border Mexican Grill & Cantina's Leadership

K. P.
Chief Executive Officer
Mobile Phone
Email
R. C.
Ceo
Mobile Phone
Email
T. R.
Chief Executive Officer
Mobile Phone
Email
H. N.
Coo
Mobile Phone
Email
L. G.
Coo
Mobile Phone
Email
B. M.
Chief Information Officer
Mobile Phone
Email
C. K.
Chief Financial Officer At A.O Reed And Co
Mobile Phone
Email
D. S.
Chief People Officer
Mobile Phone
Email

On The Border Mexican Grill & Cantina Employee Metrics

100%

50%

0%

2026

2025

Sales
Marketing
Operations
Human Resources
Customer Success
Other
Administrative
Analytics
Retail
Business
Information Technology
Recruiting
Support

Contact profiles from On The Border Mexican Grill & Cantina

Name

Title

Contact Info

Location

Last Update

K. S.
Franchise Owner - President
Mobile Phone
Email
Oct 16, 2024
K. P.
Chief Executive Officer
Mobile Phone
Email
UNITED STATES
Mar 08, 2023
L. G.
Coo
Mobile Phone
Email
UNITED STATES
Mar 08, 2023
M. H.
Owner
Mobile Phone
Email
Oct 16, 2024
M. D.
Chef Partner
Mobile Phone
Email
UNITED STATES
Mar 08, 2023
M. E.
Managing Partner
Mobile Phone
Email
United StatesOklahoma
Oct 22, 2024
R. S.
Partner
Mobile Phone
Email
Oct 22, 2024
R. S.
President And Chief Executive Officer
Mobile Phone
Email
Oct 16, 2024
R. C.
Ceo
Mobile Phone
Email
Argentina
Sep 18, 2024
S. S.
Chairman
Mobile Phone
Email
UNITED STATES
Mar 08, 2023

Frequently Asked Questions

What is On The Border Mexican Grill & Cantina known for?

On The Border Mexican Grill & Cantina was founded in 1982 operates in the Restaurants industry. The company's main headquarters is located in 2201 West Royal Lane Suite 240 Irving, Texas United States; you can contact the main corporate office by phone at

+1-888-682-****

. Explore On The Border Mexican Grill & Cantina's company overview page for more information.

What is On The Border Mexican Grill & Cantina's most common email format?

On The Border Mexican Grill & Cantina employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more On The Border Mexican Grill & Cantina email formats with LeadIQ.

How many employees does On The Border Mexican Grill & Cantina have currently?

On The Border Mexican Grill & Cantina has approximately 2.5K employees as of June 2026. These team members are located across 6 continents, including North AmericaEuropeSouth America.

Who are On The Border Mexican Grill & Cantina's key employees and leadership?

As of June 2026, On The Border Mexican Grill & Cantina's key employees include:

Chief Executive Officer: K. P.
Ceo: R. C.
Chief Executive Officer: T. R.
Coo: H. N.
Coo: L. G.

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On The Border Mexican Grill & Cantina Employee Directory

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