Insights

Growth and Acquisition Opportunities Recent acquisition by Pappas Bros and ongoing closures indicate a strategic shift and potential opportunities for products or services that support restaurant rebounding, integration, or new location openings in the post-bankruptcy landscape.

Operational Efficiency Needs With closures in several locations including New Jersey, New York, and Florida, there is a potential demand for solutions that address cost management, facility maintenance, and operational streamlining to facilitate successful re-expansion or restructuring.

Technology Modernization The current tech stack involves tools for marketing, employee management, and email outreach, suggesting opportunities to enhance digital marketing, customer engagement, or operational systems that improve guest experience and streamline internal processes.

Market Repositioning As the company navigates bankruptcy and brand repositioning, there is a viable market for consultative services or products that help restore brand awareness, refine menu offerings, and attract new customer segments in a competitive environment.

Employee Engagement Solutions With a sizable workforce and a focus on creating a vibrant work environment, there are opportunities to offer employee engagement tools, training platforms, or HR solutions that support talent retention and improve staff performance during the transition period.

On The Border Mexican Grill & Cantina Tech Stack

On The Border Mexican Grill & Cantina uses 8 technology products and services including The Trade Desk, SQL, oEmbed, and more. Explore On The Border Mexican Grill & Cantina's tech stack below.

  • The Trade Desk
    Advertising
  • SQL
    Database
  • oEmbed
    Dev Tools
  • Microsoft Excel
    Editors
  • GrubHub
    Food Ordering And Delivery
  • Microsoft Word
    Office Suites
  • Microsoft ASP.NET
    Web Frameworks
  • Kestrel
    Web Servers

Media & News

On The Border Mexican Grill & Cantina's Email Address Formats

On The Border Mexican Grill & Cantina uses at least 1 format(s):
On The Border Mexican Grill & Cantina Email FormatsExamplePercentage
First.Last@ontheborder.comJohn.Doe@ontheborder.com
96%
F.Last@ontheborder.comJ.Doe@ontheborder.com
2%
F_Last@ontheborder.comJ_Doe@ontheborder.com
1%
FirstLas@ontheborder.comJohnDoe@ontheborder.com
1%

Frequently Asked Questions

Where is On The Border Mexican Grill & Cantina's headquarters located?

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On The Border Mexican Grill & Cantina's main headquarters is located at 2201 West Royal Lane Suite 240 Irving, Texas United States. The company has employees across 6 continents, including North AmericaEuropeSouth America.

What is On The Border Mexican Grill & Cantina's phone number?

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You can contact On The Border Mexican Grill & Cantina's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is On The Border Mexican Grill & Cantina's official website and social media links?

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On The Border Mexican Grill & Cantina's official website is ontheborder.com and has social profiles on LinkedIn.

What is On The Border Mexican Grill & Cantina's NAICS code?

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On The Border Mexican Grill & Cantina's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does On The Border Mexican Grill & Cantina have currently?

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As of June 2026, On The Border Mexican Grill & Cantina has approximately 2.5K employees across 6 continents, including North AmericaEuropeSouth America. Key team members include Chief Executive Officer: K. P.Ceo: R. C.Chief Executive Officer: T. R.. Explore On The Border Mexican Grill & Cantina's employee directory with LeadIQ.

What industry does On The Border Mexican Grill & Cantina belong to?

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On The Border Mexican Grill & Cantina operates in the Restaurants industry.

What technology does On The Border Mexican Grill & Cantina use?

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On The Border Mexican Grill & Cantina's tech stack includes The Trade DeskSQLoEmbedMicrosoft ExcelGrubHubMicrosoft WordMicrosoft ASP.NETKestrel.

What is On The Border Mexican Grill & Cantina's email format?

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On The Border Mexican Grill & Cantina's email format typically follows the pattern of First.Last@ontheborder.com. Find more On The Border Mexican Grill & Cantina email formats with LeadIQ.

When was On The Border Mexican Grill & Cantina founded?

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On The Border Mexican Grill & Cantina was founded in 1982.

On The Border Mexican Grill & Cantina

RestaurantsTexas, United States1001-5000 Employees

On The Border Mexican Grill & Cantina is a restaurant company headquartered in Irving, Texas, at 2201 West Royal Lane, Suite 240. The company operates in the casual dining sector, offering border-style Mexican cuisine such as fajitas, margaritas, fresh-pressed tortillas, and large chips, across more than 150 locations in the United States and Korea. The brand originated in Dallas about 40 years ago when three friends opened a restaurant, establishing a long-running focus on border-inspired food. The enterprise employs between 1,001 and 5,000 people and reported revenue in the range of $100 million to $250 million. In 2025–2026, reports indicate the parent company filed for Chapter 11 bankruptcy and later entered Chapter 7 liquidation, with the closure of all company-owned U.S. locations announced by mid-2026.

Section iconCompany Overview

Headquarters
2201 West Royal Lane Suite 240 Irving, Texas United States
Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1982
Employees
1001-5000

Section iconFunding & Financials

  • $100M$250M

    On The Border Mexican Grill & Cantina's revenue is estimated to be in the range of $100M$250M

Section iconFunding & Financials

  • $100M$250M

    On The Border Mexican Grill & Cantina's revenue is estimated to be in the range of $100M$250M

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