Ventosa Vineyards Employee Directory
Food and Beverage ManufacturingNew York, United States11-50 Employees
Ventosa Vineyards is a family-run winery and estate located in the Finger Lakes region of New York, atop Seneca Lake. The facility focuses on growing, producing, and bottling its wines on-site, with an emphasis on dry varietals, and has earned recognition including the Governor’s Cup for its 2011 Lemberger. In addition to winemaking, the operation runs Café Toscana, offering house-made lunches and a menu featuring pizza, panini, wraps, soups, and charcuterie, prepared by an executive chef. The site also includes on-site accommodations and an event venue with a covered ceremony pavilion designed to overlook the vineyards and lake, supporting weddings and other gatherings with consistently high ratings from wedding-focused platforms. Recent activity highlights industry recognition for weddings and multiple wine awards, reflecting the venue’s role in the regional wine and hospitality landscape.