What departments does Study of Food have?

Study of Food has employees across 1 departments including Education.

What is the largest department at Study of Food?

The largest department at Study of Food is Education with 1 employees.

Where are Study of Food employees located globally?

Study of Food has employees across 4 continents and 14 countries including India, Pakistan, Bangladesh, Malaysia, Singapore.

How has Study of Food's team size changed over time?

Study of Food's team has remained stable from approximately 14 to 14 employees based on available data.

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Study of Food Employee Directory

Higher EducationUnited States51-200 Employees

Study of Food is a higher education institution based in the United States. It operates at a mid-sized scale, employing a few hundred staff within the sector.

Its name indicates a focus on food studies, aligning the organization with educational offerings in food-related disciplines. Its primary audience consists of learners pursuing formal education in this field, as part of the broader higher education landscape alongside similar culinary-focused institutions.

Study of Food Global Highlights

North America
57

United States Of America
55
Mexico
1
Canada
1

Asia
39

India
24
Pakistan
5
Bangladesh
5
Malaysia
2
Singapore
1
China
1
Viet Nam
1

Europe
4

United Kingdom Of Great Britain And Northern Ireland
3
France
1

South America
4

Peru
3
Colombia
1

Study of Food's Leadership

A. C.
Principal
Mobile Phone
Email
R. G.
Docente En Produccion De Eventos Y Montajes
Mobile Phone
Email
F. B.
Profesor De Cocina
Mobile Phone
Email
C. G.
Estudiante
Mobile Phone
Email
G. A.
Cocinero
Mobile Phone
Email
S. K. M.
Student
Mobile Phone
Email
Y. G.
Chef
Mobile Phone
Email
T. K.
Ingenieur
Mobile Phone
Email

Study of Food Employee Metrics

100%

50%

2026

2025

Education
Retail
Support
Other

Contact profiles from Study of Food

Name

Title

Contact

Location

Last Update

A. C.
Principal
Mobile Phone
Email
Oct 18, 2024
R. G.
Docente En Produccion De Eventos Y Montajes
Mobile Phone
Email
Peru
Jun 29, 2026
F. B.
Profesor De Cocina
Mobile Phone
Email
Peru
Jul 08, 2026
C. G.
Estudiante
Mobile Phone
Email
Mexico
Jul 07, 2026
G. A.
Cocinero
Mobile Phone
Email
Peru
May 28, 2026
S. K. M.
Student
Mobile Phone
Email
India, Rajasthan
Sep 09, 2026
Y. G.
Chef
Mobile Phone
Email
Aug 07, 2026
T. K.
Ingenieur
Mobile Phone
Email
France, Île-de-France
Sep 09, 2026
E. M.
Culinary Instructor
Mobile Phone
Email
Sep 12, 2026
F. F.
Storage & Receiving
Mobile Phone
Email
Jul 07, 2026

Frequently Asked Questions

What is Study of Food known for?

Study of Food was founded in 2016 and operates in the Higher Education industry. Explore Study of Food's company overview page for more information.

What is Study of Food's most common email format?

Study of Food employees' email format typically follows the pattern of FLast@lcb.com. Trying to find reliable and up-to-date employee contact data? Find more Study of Food email formats with LeadIQ.

How many employees does Study of Food have currently?

Study of Food has approximately 199 employees as of August 2026. These team members are located across 4 continents, including North America, Asia and Europe.

Who are Study of Food's key employees and leadership?

As of August 2026, Study of Food's key employees include:

Principal: A. C.
Docente En Produccion De Eventos Y Montajes: R. G.
Profesor De Cocina: F. B.
Estudiante: C. G.
Cocinero: G. A.

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Study of Food Employee Directory

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