What departments does Sontheimer Offshore Catering have?

Sontheimer Offshore Catering has employees across 2 departments including Operations, Purchasing.

What is the largest department at Sontheimer Offshore Catering?

The largest department at Sontheimer Offshore Catering is Purchasing with 2 employees.

Where are Sontheimer Offshore Catering employees located globally?

Sontheimer Offshore Catering has employees across 3 continents and 5 countries including Philippines, Germany, United Kingdom Of Great Britain And Northern Ireland, United States Of America, Canada.

How has Sontheimer Offshore Catering's team size changed over time?

Sontheimer Offshore Catering's team has grown from approximately 13 to 14 employees based on available data.

Sontheimer Offshore Catering Employee Directory

Food and Beverage ServicesLouisiana, United States11-50 Employees

Sontheimer Offshore Catering is a regional provider of offshore catering and grocery and supplies distribution. Based in Houma, Louisiana, the company serves offshore sites along the Gulf Coast, from Brownsville, Texas to the Florida panhandle. It combines on-site meal services with a broad assortment of groceries and supplies for remote operations.

In the Food and Beverage Services industry, it addresses the needs of offshore crews and coastal clients requiring reliable provisioning at remote locations. As a small to midsize regional player, the business emphasizes proximity to its Gulf Coast customers and a focused service scope.

Sontheimer Offshore Catering Global Highlights

North America
34

United States Of America
33
Canada
1

Europe
2

Germany
1
United Kingdom Of Great Britain And Northern Ireland
1

Asia
1

Philippines
1

Sontheimer Offshore Catering's Leadership

J. S.
Vice President Facilities
Mobile Phone
Email
S. A.
Campboss/Head Cook/Steward
Mobile Phone
Email
J. W.
Safety Director
Mobile Phone
Email
A. D.
Operations Manager
Mobile Phone
Email
J. G.
Manager
Mobile Phone
Email
K. S.
General Manager And Purchase
Mobile Phone
Email
T. B.
Purchase Manager
Mobile Phone
Email
P. F.
Field Coordinator
Mobile Phone
Email

Sontheimer Offshore Catering Employee Metrics

100%

50%

0%

2026

2025

Retail
Accounting
Information Technology
Administrative
Analytics
Other
Arts & Design

Contact profiles from Sontheimer Offshore Catering

Name

Title

Contact Info

Location

Last Update

J. S.
Vice President Facilities
Mobile Phone
Email
Oct 16, 2024
S. A.
Campboss/Head Cook/Steward
Mobile Phone
Email
Feb 09, 2026
J. W.
Safety Director
Mobile Phone
Email
UNITED STATES
Oct 23, 2024
A. D.
Operations Manager
Mobile Phone
Email
Oct 21, 2024
J. G.
Manager
Mobile Phone
Email
Oct 23, 2024
K. S.
General Manager And Purchase
Mobile Phone
Email
Apr 19, 2025
T. B.
Purchase Manager
Mobile Phone
Email
Apr 25, 2025
P. F.
Field Coordinator
Mobile Phone
Email
Oct 16, 2024
C. W.
Exec. Stewart
Mobile Phone
Email
United StatesMississippi
Feb 09, 2026
C. K. D. M.
Mobile Phone
Email
United KingdomEngland
Apr 03, 2025

Frequently Asked Questions

What is Sontheimer Offshore Catering known for?

Sontheimer Offshore Catering was founded in 1985 operates in the Food and Beverage Services industry. The company's main headquarters is located in 5450 West Main Street Houma, Louisiana 70360 United States. Explore Sontheimer Offshore Catering's company overview page for more information.

What is Sontheimer Offshore Catering's most common email format?

Sontheimer Offshore Catering employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Sontheimer Offshore Catering email formats with LeadIQ.

How many employees does Sontheimer Offshore Catering have currently?

Sontheimer Offshore Catering has approximately 21 employees as of May 2026. These team members are located across 3 continents, including North AmericaEuropeAsia.

Who are Sontheimer Offshore Catering's key employees and leadership?

As of May 2026, Sontheimer Offshore Catering's key employees include:

Vice President Facilities: J. S.
Campboss/Head Cook/Steward: S. A.
Safety Director: J. W.
Operations Manager: A. D.
Manager: J. G.

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Sontheimer Offshore Catering Employee Directory

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