Simply Crepes Restaurants & Catering Employee Directory

RestaurantsNew York, United States51-200 Employees

Simply Crepes Restaurants & Catering operates a small family-driven casual dining concept that prepares its menu from scratch, drawing on traditional family recipes reimagined in a progressive, yet comforting, style. The business runs four full-service locations and emphasizes fresh, handmade ingredients prepared in each store’s kitchen, aiming to provide a relaxed dining experience as well as neighborly service.Its customer base includes local diners seeking a casual, made-from-scratch menu in a family-run setting, with the added capability of catering and in-store dining. Based in Pittsford, New York, the company traces its origins to 2003 when it was founded by Pierre and Karen Heroux and remains under the operation of the Heroux family. A notable development in recent years includes the expansion to a new Penfield location and the establishment of an emergency food distribution center at its Bay Road site, underscoring a community-focused approach alongside its restaurant operations.

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