Regional Food Bank Employee Directory

Civic and Social OrganizationsNew York, United States51-200 Employees

Providing 50 million pounds of food each year to 1,000 agencies in 23 counties of northeastern New York.

Find Regional Food Bank employees' phone numbers or email addresses

Regional Food Bank Global Highlights

Location
Employees

North America
116

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  • United States Of America
    115
  • Canada
    1

Regional Food Bank's Leadership

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    T. N.
    Chief Executive Officer
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    M. N.
    Chief Executive Officer
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    B. B.
    Cfo
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    R. W.
    Chief Development And Communications Officer
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    N. P.
    Chief Operating Officer
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    S. L.
    Chief Advocacy & Engagement Officer
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    D. Z.
    Chief Financial Officer
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    N. P.
    Chief Operating Officer
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Contact profiles from Regional Food Bank

Name
Title
Contact Info
Location
Last Update
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    M. N.
    Business Applications Manager
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    United StatesNew York
    Jun 17, 2025
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    J. W.
    Public Relations Manager
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    United States
    Nov 26, 2025
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    A. K.
    Manager , Food Industry Partnerships
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    United StatesNew York
    Nov 12, 2025
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    A. K.
    Workforce Development Manager
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    United StatesNew York
    Sep 09, 2025
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    N. S.
    Marketing And Communications Manager
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    United StatesNew York
    Dec 03, 2025
  • Stylized image of a person
    S. B.
    Volunteer Engagement Lead
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    United StatesNew York
    Oct 24, 2025
  • Stylized image of a person
    R. E.
    Retail Store Donation Program Manager
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    United StatesNew York
    Nov 14, 2025
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    K. S.
    Agency Services Manager
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    United StatesNew York
    Nov 17, 2025
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    A. L.
    Nutrition Resource Manager
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    United StatesNew York
    Oct 17, 2024
  • Stylized image of a person
    M. B.
    Communications Manager
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    UNITED STATES
    Jan 29, 2024

Frequently Asked Questions

What is Regional Food Bank known for?

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Regional Food Bank was founded in 1982 operates in the Civic and Social Organizations industry. Explore Regional Food Bank's company overview page for more information.

What is Regional Food Bank's most common email format?

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Regional Food Bank employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Regional Food Bank email formats with LeadIQ.

How many employees does Regional Food Bank have currently?

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Regional Food Bank has approximately 114 employees as of December 2025. These team members are located across 1 continents, including North America.

Who are Regional Food Bank's key employees and leadership?

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As of December 2025, Regional Food Bank's key employees include:

  • Chief Executive Officer: T. N.
  • Chief Executive Officer: M. N.
  • Cfo: B. B.
  • Chief Development And Communications Officer: R. W.
  • Chief Operating Officer: N. P.

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