J. Gilbert's Wood-Fired Steaks & Seafood Email Format

RestaurantsKansas, United States51-200 Employees

J. Gilbert's Wood-Fired Steaks & Seafood is a restaurant company based at 8700 State Line Road, Leawood, Kansas, United States, with 51-200 employees. The brand is named for a renowned Kansas City restaurateur and emphasizes honest food prepared with quality ingredients, reflecting Midwestern values and including side dishes with meals. Its menu features Prime wood-fired steaks and seafood inspired by Kansas City steakhouse fare, presented in a luxe yet warm atmosphere, and includes dishes such as Maple Plank Roasted Salmon, Mishima Ranch Wagyu Burger, and a made-from-scratch Seven Layer Coconut Cake. The dining experience is described as a modern take on rustic comfort food brought to life by ingredients from artisan partners. The company operates multiple locations beyond Leawood, including Overland Park, McLean, Glastonbury, Worthington, and St. Louis, and its website provides options to view menus and make reservations. Revenue is reported in the range of $1 million to $10 million.

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