Inn on the Creek Employee Directory
HospitalityTexas, United States11-50 Employees
Inn on the Creek Properties is a Salado, Texas-based hospitality group set on 14 acres with Salado Creek running through the grounds. It offers 22 rooms for guests. The portfolio includes The Shed, a casual bar and dining venue; Alexander's Distillery, a creekside dining and bar concept led by celebrity chef Brian West; and The Venue, a dedicated space for special events and conferences. The Range at Inn on the Creek provides full-service catering for on- and off-property events across Central Texas, led by Chef Dave Hermann. Its offerings target guests seeking lodging as well as groups planning events, meetings, or catered experiences in Central Texas. Based in Salado, Texas, the group functions as a small to mid-sized hospitality operator with a portfolio spanning accommodations, dining venues, a distillery component, and event services.