Hot Corner Concepts Restaurants logo

Hot Corner Concepts Restaurants Employee Directory

RestaurantsColorado, United States11-50 Employees

Hot Corner Concepts Restaurants is a restaurant group that owns and operates four distinct venues in Colorado, including Austin’s American Grill (Downtown and Harmony), The Moot House, Big Al’s Burgers & Dogs, and Comet Chicken. The company focuses on offering meals made from scratch with wholesome ingredients, aiming for consistent quality and service across all locations. Its target market comprises local diners who value regionally attuned menus and reliable dining experiences, with an emphasis on refined, tested dishes and trained staff to ensure customer satisfaction. Based in Fort Collins, Colorado, the organization positions itself within the regional restaurant industry as a locally born and operated operator with a unified vision for delivering well-executed, period-appropriate food and service. The firm appears to be composed of a mid-sized team serving multiple venues, reflecting a scalable model built on local knowledge and standardized guest experience. A recent development noted is the operation of four brands under a single umbrella, illustrating growth through diversification within the local dining scene.

Find Hot Corner Concepts Restaurants employees' phone numbers or email addresses

Hot Corner Concepts Restaurants Global Highlights

Location
Employees

North America
33

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  • United States Of America
    33

Europe
1

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  • France
    1

Hot Corner Concepts Restaurants's Leadership

  • Stylized image of a person
    A. V. S.
    Chief Operating Officer / Partner
    Phone icon
  • Stylized image of a person
    S. P.
    Creative Director
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  • Stylized image of a person
    J. P.
    General Manager
    Phone icon
  • Stylized image of a person
    C. L.
    Restaurant Manager
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  • Stylized image of a person
    J. S.
    Manager
    Phone icon
  • Stylized image of a person
    A. G.
    Assistant General Manager
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  • Stylized image of a person
    C. F.
    Assistant Manager
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  • Stylized image of a person
    J. B.
    Bar Manager
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Hot Corner Concepts Restaurants Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Business
  • Accounting
  • Administrative
  • Analytics
  • Other

Contact profiles from Hot Corner Concepts Restaurants

Name
Title
Contact Info
Location
Last Update
  • Stylized image of a person
    B. M.
    Management
    Phone icon
    United StatesColorado
    May 19, 2026
  • Stylized image of a person
    D. D.
    Bartender
    Phone icon
    United StatesColorado
    Oct 23, 2025
  • Stylized image of a person
    M. G.
    Chef
    Phone icon
    United StatesColorado
    Oct 17, 2024
  • Stylized image of a person
    L. N.
    Server
    Phone icon
    United StatesColorado
    Apr 13, 2026
  • Stylized image of a person
    R. O.
    Host, Busser
    Phone icon
    United StatesColorado
    Apr 16, 2026

Frequently Asked Questions

What is Hot Corner Concepts Restaurants known for?

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Hot Corner Concepts Restaurants was founded in 1988 operates in the Restaurants industry; you can contact the main corporate office by phone at . Explore Hot Corner Concepts Restaurants's company overview page for more information.

What is Hot Corner Concepts Restaurants's most common email format?

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Hot Corner Concepts Restaurants employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Hot Corner Concepts Restaurants email formats with LeadIQ.

How many employees does Hot Corner Concepts Restaurants have currently?

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Hot Corner Concepts Restaurants has approximately 39 employees as of August 2026. These team members are located across 2 continents, including North AmericaEurope.

Who are Hot Corner Concepts Restaurants's key employees and leadership?

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As of August 2026, Hot Corner Concepts Restaurants's key employees include:

  • Chief Operating Officer / Partner: A. V. S.
  • Creative Director: S. P.
  • General Manager: J. P.
  • Restaurant Manager: C. L.
  • Manager: J. S.

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