Fresh Concepts Employee Directory
Food and Beverage ServicesCalifornia, United States11-50 Employees
Fresh Concepts operates in the food and beverage services sector and draws on 35 years of experience with produce to manage a comprehensive produce program for its operator clients. A dedicated team of field representatives works with operators throughout the process, from inspecting produce to delivering it to the table, helping ensure quality along the supply chain. The company's offerings are targeted at foodservice operators seeking integrated, hands-on management of produce sourcing and handling. Based in Temecula, California, Fresh Concepts positions itself as a specialized provider within the broader foodservice ecosystem, supported by a mid-sized team. A notable development in the company’s recent history was Patricia Jimenez's promotion to director of national contracts in January 2019, indicating a focus on managing national accounts.
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