Insights

Integrated kitchen solutions Franke Foodservice Systems is expanding with turnkey facilities, resupply programs, and large-scale rollouts worldwide, signaling opportunities to upsell integrated equipment, workspace organization, and smallwares across new and existing sites.

Technology driven design The company emphasizes site surveys, design ideation, visualization and prototyping using cutting-edge technology, presenting a sales angle for premium digital planning tools, CAD integrations, and data-driven facility optimization services.

Product innovation cadence Frequent launches in 2026 across kitchen, coffee, taps, hoods, and prep zones indicate a continuous demand cycle for compatible accessories, maintenance contracts, and expansion kits aligned to the latest lines.

Global expansion potential With operations spanning USA, Europe, and Asia and a substantial workforce, there are cross-border opportunities for standardized equipment packages, regional supply agreements, and multi-site deployment programs.

Mid-market growth focus Revenue range and employee count position Franke as a mid-market player seeking scalable solutions; this suggests opportunity for value-focused bundles, financing options, and managed-services offerings to support rapid growth.

Franke Foodservice Systems Tech Stack

Franke Foodservice Systems uses 8 technology products and services including Azure Databricks, Grafana, Amazon Web Services, and more. Explore Franke Foodservice Systems's tech stack below.

Media & News

Franke Foodservice Systems's Email Address Formats

Franke Foodservice Systems uses at least 1 format(s):
Franke Foodservice Systems Email FormatsExamplePercentage
First.Last@franke.comJohn.Doe@franke.com
97%
Last.First@franke.comDoe.John@franke.com
1%
FirstLast@franke.comJohnDoe@franke.com
1%
First-Last@franke.comJohn-Doe@franke.com
1%

Frequently Asked Questions

What is Franke Foodservice Systems's official website and social media links?

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Franke Foodservice Systems's official website is franke.com and has social profiles on LinkedIn.

How much revenue does Franke Foodservice Systems generate?

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As of August 2026, Franke Foodservice Systems's annual revenue is estimated to be $100M - $250M.

What is Franke Foodservice Systems's NAICS code?

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Franke Foodservice Systems's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Franke Foodservice Systems have currently?

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As of August 2026, Franke Foodservice Systems has approximately 723 employees across 4 continents, including North AmericaEuropeAsia. Key team members include Vice President Business Development: G. D.Vice President Sales Emea, Rbi Account: L. Z.Vice President - Sales (southeast Asia And South Asia): N. D. C.. Explore Franke Foodservice Systems's employee directory with LeadIQ.

What industry does Franke Foodservice Systems belong to?

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Franke Foodservice Systems operates in the Restaurants industry.

What technology does Franke Foodservice Systems use?

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Franke Foodservice Systems's tech stack includes Azure DatabricksGrafanaAmazon Web ServicesHashiCorp TerraformMicrosoft SQL ServerMicrosoft Active DirectoryAtlassian JiraSAP Ariba.

What is Franke Foodservice Systems's email format?

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Franke Foodservice Systems's email format typically follows the pattern of First.Last@franke.com. Find more Franke Foodservice Systems email formats with LeadIQ.

When was Franke Foodservice Systems founded?

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Franke Foodservice Systems was founded in 1911.
Franke Foodservice Systems logo

Franke Foodservice Systems

RestaurantsTennessee, United States501-1000 Employees

Franke Foodservice Systems designs, manufactures, and implements equipment, workspace organization, and smallwares solutions for quick-service restaurant and convenience-store environments. The company provides turnkey new facilities, resupply of existing locations, and manages large-scale rollouts worldwide. It operates as a division of the Franke Group, which employs more than 1,800 people and reported net sales of nearly $1.1 billion in 2021 across locations in the USA, Europe, and Asia. Franke Foodservice Systems is based in Smyrna, Tennessee, at 800 Aviation Parkway, Smyrna 37167, United States, and its local workforce is 501 to 1,000 employees. The organization partners with customers to address operational challenges, using technology for site surveys, design ideation, visualization, and prototyping.

Section iconCompany Overview

Website
franke.com
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1911
Employees
501-1000

Section iconFunding & Financials

  • $100M - $250M

    Franke Foodservice Systems's revenue is estimated to be in the range of $100M - $250M

Section iconFunding & Financials

  • $100M - $250M

    Franke Foodservice Systems's revenue is estimated to be in the range of $100M - $250M

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