Fox Restaurant Concepts Employee Directory
RestaurantsArizona, United States1001-5000 Employees
Fox Restaurant Concepts is a Phoenix-based restaurant group founded by Sam Fox, who began with Wildflower in Tucson in 1998. The company develops and operates a diverse set of brands across the United States, including Flower Child, Culinary Dropout, Blanco, and The Henry. From its Phoenix home office, often referred to as the Big Kitchen, the group designs and brings each concept to life as brick-and-mortar dining spaces. It positions itself as a multi-brand operator in the restaurant industry, delivering varied dining experiences across its footprint of more than 80 locations. Its customer base includes guests seeking distinct hospitality-driven concepts, with an emphasis on design and atmosphere as part of the dining experience. In 2021, the company expanded its brand portfolio with The Twelve Thirty Club, developed in partnership with Justin Timberlake.
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