What departments does Foundation Food Group have?

Foundation Food Group has employees across 3 departments including Operations, Human Resources, Quality Assurance.

What is the largest department at Foundation Food Group?

The largest department at Foundation Food Group is Operations with 2 employees.

Where are Foundation Food Group employees located globally?

Foundation Food Group has employees across 2 continents and 2 countries including Saudi Arabia, United States Of America.

How has Foundation Food Group's team size changed over time?

Foundation Food Group's team has decreased from approximately 17 to 14 employees based on available data.

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Foundation Food Group Employee Directory

Food and Beverage ManufacturingGeorgia, United States1001-5000 Employees

Foundation Food Group is a poultry-focused processor within the food and beverage manufacturing industry. It operates as a joint venture between Prime-Pak Foods, Inc. and Victory Processing, Inc., aiming to provide the market with a variety of distinct, value-added poultry products produced to high standards. The company emphasizes food safety as its top priority and seeks to support partners with innovative menu solutions and reliable customer service. Based in Gainesville, Georgia, the company runs facilities described as state-of-the-industry in processing and production. It processes raw chicken into products for restaurants and food service operations.

Foundation Food Group Global Highlights

North America
22

United States Of America
22

Asia
2

Saudi Arabia
2

Foundation Food Group's Leadership

B. S.
Senior Vice President Operations
Mobile Phone
Email
N. B.
Executive Vice President
Mobile Phone
Email
M. A.
Director Of Quality Assurance, Prepared Foods Operations
Mobile Phone
Email
M. C.
Director Of Scheduling And Logistics
Mobile Phone
Email
H. M.
Payroll & Benefits Manager
Mobile Phone
Email
J. A.
Production Logistics Manager
Mobile Phone
Email
C. F.
Maintenance Manager
Mobile Phone
Email
R. C.
Human Resources Manager
Mobile Phone
Email

Foundation Food Group Employee Metrics

100%

50%

2026

2025

Retail
Quality Assurance
Entrepreneurship
Human Resources
Program & Project Management
Other

Contact profiles from Foundation Food Group

Name

Title

Contact Info

Location

Last Update

J. D. M.
Board Member
Mobile Phone
Email
United StatesGeorgia
Apr 17, 2026

Frequently Asked Questions

What is Foundation Food Group known for?

Foundation Food Group operates in the Food and Beverage Manufacturing industry. The company's main headquarters is located in Gainesville, Georgia 30504 United States. Explore Foundation Food Group's company overview page for more information.

What is Foundation Food Group's most common email format?

Foundation Food Group employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Foundation Food Group email formats with LeadIQ.

How many employees does Foundation Food Group have currently?

Foundation Food Group has approximately 1K employees as of December 2025. These team members are located across 2 continents, including North AmericaAsia.

Who are Foundation Food Group's key employees and leadership?

As of December 2025, Foundation Food Group's key employees include:

Senior Vice President Operations: B. S.
Executive Vice President: N. B.
Director Of Quality Assurance, Prepared Foods Operations: M. A.
Director Of Scheduling And Logistics: M. C.
Payroll & Benefits Manager: H. M.

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Foundation Food Group Employee Directory

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