Insights

Executive leadership Fifth Group Restaurants has ongoing executive chef changes across multiple concepts, indicating a potential opportunity to partner on marketing, culinary events, or supplier relationships aligned with new menu development and fresh sourcing.

Catering growth With Bold Catering Design & Experiences as part of their portfolio, there is potential to upsell event packages, corporate dining solutions, and expanded catering services to local businesses and venues seeking cohesive food and beverage experiences.

Digital adoption Current tech stack includes Google Cloud, Snowplow, Sentry, and marketing tools, suggesting openness to tech-enabled services such as advanced analytics, digital marketing optimization, loyalty programs, or guest experience platforms.

Delivery expansion Past initiatives with DoorDash indicate appetite for delivery and off-premise service models, presenting opportunities in delivery logistics optimization, partner integrations, and kitchen workflow solutions to scale takeout and delivery.

Mid-market positioning Revenue in the $10M–$25M range with a sizable employee base implies a mid-market restaurant group poised for scalable solutions in operations, procurement, and hospitality technology that support multiple brands under one umbrella.

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Fifth Group Restaurants Tech Stack

Fifth Group Restaurants uses 8 technology products and services including Snowplow, Canva, Mimecast Secure Email Gateway, and more. Explore Fifth Group Restaurants's tech stack below.

Fifth Group Restaurants's Email Address Formats

Fifth Group Restaurants uses at least 2 email formats:
Fifth Group Restaurants Email FormatsExamplePercentage
FLast@fifthgroup.comJDoe@fifthgroup.com
99%
LF@fifthgroup.comDJ@fifthgroup.com
1%

Frequently Asked Questions

What is Fifth Group Restaurants's phone number?

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You can contact Fifth Group Restaurants's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Fifth Group Restaurants's official website and social media links?

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Fifth Group Restaurants's official website is fifthgroup.com and has social profiles on LinkedIn.

How much revenue does Fifth Group Restaurants generate?

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As of October 2026, Fifth Group Restaurants's annual revenue is estimated to be $10M - $25M.

What is Fifth Group Restaurants's SIC code and NAICS code?

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Fifth Group Restaurants's SIC code is 5812 - Eating Places and NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Fifth Group Restaurants have currently?

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As of October 2026, Fifth Group Restaurants has approximately 197 employees across 3 continents, including North America, Europe and South America. Key team members include Owner: J. P., Director Of Operations: D. B. and Consulting Director: D. N. Explore Fifth Group Restaurants's employee directory with LeadIQ.

What industry does Fifth Group Restaurants belong to?

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Fifth Group Restaurants operates in the Restaurants industry.

What technology does Fifth Group Restaurants use?

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Fifth Group Restaurants's tech stack includes Snowplow, Canva, Mimecast Secure Email Gateway, Google Cloud, Sentry, Hootsuite, KnowBe4 and Adobe Creative Suite.

What is Fifth Group Restaurants's email format?

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Fifth Group Restaurants's email format typically follows the pattern of FLast@fifthgroup.com. Find more Fifth Group Restaurants email formats with LeadIQ.

When was Fifth Group Restaurants founded?

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Fifth Group Restaurants was founded in 1993.
Fifth Group Restaurants logo

Fifth Group Restaurants

RestaurantsGeorgia, United States51-200 Employees

Fifth Group Restaurants is a mid-sized restaurant group based in Atlanta that operates a portfolio of dining concepts and a catering division. Since its inception in 1993, the company has offered varied, mood-driven dining experiences through brands such as South City Kitchen Midtown and Vinings, La Tavola, Ecco, Alma Cocina, Lure, and Ela. The group focuses on providing food and drink that cater to different occasions and tastes, rather than a single, uniform dining style. Bold Catering Design & Experiences serves as its catering arm, extending the group’s reach into events and private dining. 

The company targets diners in the Atlanta area seeking diverse culinary experiences across casual to more sophisticated settings, delivered through multiple concepts under one umbrella. A recent development includes the appointment of Darragh Dudley as executive chef of Ela in December 2023, reflecting ongoing leadership changes within its kitchen operations.

Section iconCompany Overview

Phone number
SIC Code
5812 - Eating Places
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1993
Employees
51-200

Section iconFunding & Financials

  • $10M - $25M

    Fifth Group Restaurants's revenue is estimated to be in the range of $10M - $25M

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