Insights

Expansion and Acquisition Fat Bottom Brewing has expanded its footprint through strategic moves, including relocating to a larger facility in West Nashville and acquiring local competitor Music City Beer Co. This indicates growth ambitions and market consolidation opportunities in the regional craft beer sector.

Diverse Product Portfolio The company offers a core line of beers alongside specialty barrel-aged, high gravity, and sour beers under the Tempest brand, as well as contract manufacturing services. This multi-tiered product approach creates cross-selling opportunities across different customer segments and distribution channels.

Community Engagement Fat Bottom Brewing actively participates in community initiatives such as the Community Cupboard during COVID-19, partnering with local organizations to support displaced workers. This community-focused approach can be leveraged to enhance brand loyalty and develop collaborative sales opportunities.

Strategic Partnerships The company has formed key partnerships with HMSHost International for airport kiosk presence and Nashville SC for local brand visibility. These relationships open avenues for sales expansion at high-traffic venues like airports and sports venues, targeting new customer demographics.

Market Position and Growth With revenue in the $1 million to $10 million range and distribution across the Southeast US, Fat Bottom Brewing is positioned for regional growth. Targeting this expanding craft beer market offers potential for further distributor and retail partnership opportunities.

Fat Bottom Brewing Tech Stack

Fat Bottom Brewing uses 8 technology products and services including WordPress, Font Awesome, Google Cloud, and more. Explore Fat Bottom Brewing's tech stack below.

  • WordPress
    Content Management System
  • Font Awesome
    Font Scripts
  • Google Cloud
    Infrastructure As A Service
  • Lightbox
    Javascript Libraries
  • Modernizr
    Javascript Libraries
  • Yoast SEO
    Search Engines
  • Google Tag Manager
    Tag Management
  • Google Analytics
    Web Analytics

Fat Bottom Brewing's Email Address Formats

Fat Bottom Brewing uses at least 1 format(s):
Fat Bottom Brewing Email FormatsExamplePercentage
First@fatbottombrewing.comJohn@fatbottombrewing.com
29%
First.Last@fatbottombrewing.comJohn.Doe@fatbottombrewing.com
21%
First@fatbottombrewing.comJohn@fatbottombrewing.com
29%
First.Last@fatbottombrewing.comJohn.Doe@fatbottombrewing.com
21%

Frequently Asked Questions

What is Fat Bottom Brewing's phone number?

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You can contact Fat Bottom Brewing's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Fat Bottom Brewing's official website and social media links?

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Fat Bottom Brewing's official website is fatbottombrewing.com and has social profiles on LinkedIn.

What is Fat Bottom Brewing's SIC code NAICS code?

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Fat Bottom Brewing's SIC code is 2084 - Wines, Brandy, and Brandy Spirits NAICS code is 722 - Food Services and Drinking Places.

How many employees does Fat Bottom Brewing have currently?

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As of January 2026, Fat Bottom Brewing has approximately 23 employees across 3 continents, including North AmericaAsiaEurope. Key team members include Cfo/Cao: A. H.Founder: B. B.Director Of Brewery Operations: A. B.. Explore Fat Bottom Brewing's employee directory with LeadIQ.

What industry does Fat Bottom Brewing belong to?

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Fat Bottom Brewing operates in the Food and Beverage Services industry.

What technology does Fat Bottom Brewing use?

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Fat Bottom Brewing's tech stack includes WordPressFont AwesomeGoogle CloudLightboxModernizrYoast SEOGoogle Tag ManagerGoogle Analytics.

What is Fat Bottom Brewing's email format?

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Fat Bottom Brewing's email format typically follows the pattern of First@fatbottombrewing.com. Find more Fat Bottom Brewing email formats with LeadIQ.

When was Fat Bottom Brewing founded?

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Fat Bottom Brewing was founded in 2011.

Fat Bottom Brewing

Food and Beverage ServicesTennessee, United States11-50 Employees

Fat Bottom Brewing opened the doors in East Nashville in 2012 and then expanded with a move to the Nations in West Nashville in 2017. Fat Bottom is a craft brewery with distribution in the Southeast US.

The brewery produces a core line of beers under the company name, a line of barrel aged, high gravity and sour beers under the Tempest brand, and is also the contract manufacturer for several brands in Tennessee.

Section iconCompany Overview

Phone number
SIC Code
2084 - Wines, Brandy, and Brandy Spirits
NAICS Code
722 - Food Services and Drinking Places
Founded
2011
Employees
11-50

Section iconFunding & Financials

  • $1M$10M

    Fat Bottom Brewing's revenue is estimated to be in the range of $1M$10M

Section iconFunding & Financials

  • $1M$10M

    Fat Bottom Brewing's revenue is estimated to be in the range of $1M$10M

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