Dig Inn Employee Directory

RestaurantsNew York, United States201-500 Employees

Dig Inn is a fast-casual restaurant chain based in New York City that emphasizes home-cooking-inspired meals. Its menu features seasonal, scratch-made bowls, plates, and sides prepared daily by chefs in every kitchen. Operating in the restaurants industry, the company aims to offer fresher, more transparent options and to support a broader approach to the food system through its sourcing and cooking practices.

It serves customers primarily in the Northeast, with more than 30 locations in the region and a workforce described as sizable. The business has pursued expansion into new markets, including openings in Harvard, Illinois, and Independence, Kansas. In 2019, it piloted a delivery program designed to keep dishes warm and finished on the way to customers, expanding access beyond in-store dining.

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