Insights

Strategic Investment Caputo Cheese recently transitioned ownership and secured development capital from WP Global Partners and acquisition by Tilia Holdings, signaling growth momentum and potential for expanded distribution, new product lines, or capacity investments that sales teams can leverage for larger multi-year contracts.

Award-Winning Quality Multiple prestigious awards for Fresh Mozzarella and other cheeses, including World Championship Cheese recognition and ACS accolades, position Caputo Cheese as a premium supplier with proven consumer appeal—ideal for premium retailers, hotel/FOOD service, and specialty distributors seeking high-margin offerings.

Expanded Market Access Recent funding and ownership changes, combined with a strong track record in processed and blended cheeses for distributors and manufacturers, suggest opportunities to expand into additional foodservice channels, regional distributors, and private-label partnerships seeking consistent quality at scale.

Visible Growth Trajectory Revenue range of $25M-$50M and a history of expanding product lines from Parmesan and Mozzarella to oils, vinegars, pastas, and spices indicate capacity for portfolio expansion and cross-sell to existing customers while pursuing new national accounts.

Tech & Ops Readiness Adoption of modern tech stack (eCommerce platforms, CRM/Marketing Cloud, cloud services, and collaboration tools) points to a capability for streamlined ordering, digital marketing, and B2B customer onboarding—facilitating scalable sales motions, account-based marketing, and data-driven targeting.

Similar companies to Caputo Cheese

Caputo Cheese Tech Stack

Caputo Cheese uses 8 technology products and services including Wix, WordPress, Wix eCommerce, and more. Explore Caputo Cheese's tech stack below.

Media & News

Caputo Cheese's Email Address Formats

Caputo Cheese uses at least 1 email format:
Caputo Cheese Email FormatsExamplePercentage
FLast@caputocheese.comJDoe@caputocheese.com
100%

Frequently Asked Questions

What is Caputo Cheese's official website and social media links?

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Caputo Cheese's official website is caputocheese.com and has social profiles on LinkedIn and Crunchbase.

How much revenue does Caputo Cheese generate?

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As of August 2026, Caputo Cheese's annual revenue is estimated to be $25M - $50M.

What is Caputo Cheese's NAICS code?

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Caputo Cheese's NAICS code is 311 - Food Manufacturing.

How many employees does Caputo Cheese have currently?

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As of August 2026, Caputo Cheese has approximately 41 employees across 1 continents, including North America. Key team members include Owner: J. R., Vice President: F. A. and Manager: T. L. Explore Caputo Cheese's employee directory with LeadIQ.

What industry does Caputo Cheese belong to?

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Caputo Cheese operates in the Food and Beverage Manufacturing industry.

What technology does Caputo Cheese use?

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Caputo Cheese's tech stack includes Wix, WordPress, Wix eCommerce, Microsoft 365, Google Cloud, Sentry, Salesforce Marketing Cloud Account Engagement and Microsoft Teams.

What is Caputo Cheese's email format?

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Caputo Cheese's email format typically follows the pattern of FLast@caputocheese.com. Find more Caputo Cheese email formats with LeadIQ.

When was Caputo Cheese founded?

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Caputo Cheese was founded in 1978.
Caputo Cheese logo

Caputo Cheese

Food and Beverage ManufacturingIllinois, United States11-50 Employees

Caputo Cheese is a family-owned food and beverage manufacturer based in Melrose Park, Illinois, with roots dating to 1978 when René and Pasquale Caputo opened a small retail cheese shop. It evolved into a supplier of processed and blended cheeses for food distributors and manufacturers, expanding its line to include Italian pantry items such as oils, vinegars, pastas, and spices. Led by the Caputo family across generations, now headed by Natale Caputo, the company emphasizes quality and consistency across products including classic grated cheeses and Nodini Fresh Mozzarella.

Serving food distributors and restaurants, Caputo Cheese operates in the manufacturing segment of the cheese and specialty foods industry, with a portfolio that highlights traditional flavors and dependable supply. The firm has earned multiple awards in major cheese competitions, including Best of Class honors for Nodini Fresh Mozzarella and other recognitions at the World Championship Cheese Contest and American Cheese Society events. It also participated in the 2025 US Championship Cheese Contest, reflecting ongoing engagement with industry events.

Section iconCompany Overview

NAICS Code
311 - Food Manufacturing
Founded
1978
Employees
11-50

Section iconFunding & Financials

  • $25M - $50M

    Caputo Cheese's revenue is estimated to be in the range of $25M - $50M

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