Insights

Niche Market Focus Cadoro Bakery specializes in supplying fresh, preservative-free baked goods to over 200 restaurants, hotels, and catering companies in Southern California, indicating a strong regional presence and potential for expansion to other hospitality and foodservice sectors.

Growing Production Capacity With two facilities since 2007 and a reputation for quality, Cadoro Bakery could benefit from sourcing high-quality ingredients, baking equipment, or technology solutions that enhance production efficiency and product consistency.

Digital Engagement The company's website employs multiple modern technologies and analytics tools suggesting openness to digital marketing, online ordering, or e-commerce collaborations, creating opportunities to expand digital sales channels.

Market Potential Operating within a competitive landscape alongside notable brands like Panera Bread and Magnolia Bakery provides opportunities to position Cadoro Bakery as a premium or artisanal bakery option for upscale foodservice clients looking to differentiate.

Financial Scope With revenue estimates between one million and ten million dollars, Cadoro Bakery presents a viable target for vendors offering growth-driven solutions such as branding, distribution logistics, or innovative baking technology to support scaling efforts.

Cadoro Bakery Tech Stack

Cadoro Bakery uses 8 technology products and services including Quantcast Measure, Squarespace Commerce, Cart Functionality, and more. Explore Cadoro Bakery's tech stack below.

  • Quantcast Measure
    Analytics
  • Squarespace Commerce
    E-commerce
  • Cart Functionality
    E-commerce
  • parallax.js
    Javascript Libraries
  • jQuery
    Javascript Libraries
  • Modernizr
    Javascript Libraries
  • Toast POS
    Points Of Sale
  • X-Content-Type-Options
    Web & Portal Technology

Media & News

Cadoro Bakery's Email Address Formats

Cadoro Bakery uses at least 1 format(s):
Cadoro Bakery Email FormatsExamplePercentage
First@cadorobakery.comJohn@cadorobakery.com
50%
First.Last@cadorobakery.comJohn.Doe@cadorobakery.com
40%
F.Last@cadorobakery.comJ.Doe@cadorobakery.com
10%

Frequently Asked Questions

Where is Cadoro Bakery's headquarters located?

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Cadoro Bakery's main headquarters is located at 504 North Oak Street Inglewood, California 90302 United States. The company has employees across 1 continents, including North America.

What is Cadoro Bakery's phone number?

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You can contact Cadoro Bakery's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Cadoro Bakery's official website and social media links?

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Cadoro Bakery's official website is cadorobakery.com and has social profiles on LinkedIn.

What is Cadoro Bakery's SIC code NAICS code?

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Cadoro Bakery's SIC code is 2052 - Cookies and Crackers NAICS code is 311 - Food Manufacturing.

How many employees does Cadoro Bakery have currently?

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As of May 2026, Cadoro Bakery has approximately 7 employees across 1 continents, including North America. Key team members include Human Resources Director: I. H.Sales Consultant: D. W.Sales Consultant: D. W.. Explore Cadoro Bakery's employee directory with LeadIQ.

What industry does Cadoro Bakery belong to?

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Cadoro Bakery operates in the Food and Beverage Manufacturing industry.

What technology does Cadoro Bakery use?

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Cadoro Bakery's tech stack includes Quantcast MeasureSquarespace CommerceCart Functionalityparallax.jsjQueryModernizrToast POSX-Content-Type-Options.

What is Cadoro Bakery's email format?

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Cadoro Bakery's email format typically follows the pattern of First@cadorobakery.com. Find more Cadoro Bakery email formats with LeadIQ.

When was Cadoro Bakery founded?

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Cadoro Bakery was founded in 1990.

Cadoro Bakery

Food and Beverage ManufacturingCalifornia, United States2-10 Employees

Cadoro Bakery is a small bakery based in Southern California that specializes in bread and other baked goods for the food-service sector. It traces its origins to 1990 in Santa Monica, where it began as a commissary for the La Scala restaurant group and later expanded to a second facility in Inglewood in 2007. The company bakes bread fresh every day without preservatives. Its customer base includes more than 200 restaurants, hotels, and catering companies throughout the Southern California market.

In the broader food and beverage manufacturing landscape, Cadoro Bakery functions as a regional supplier to restaurants, hotels, and catering companies in Southern California. The operation maintains a small staff, reflecting its focus on local production and specialized baked goods.

Section iconCompany Overview

Headquarters
504 North Oak Street Inglewood, California 90302 United States
Phone number
SIC Code
2052 - Cookies and Crackers
NAICS Code
311 - Food Manufacturing
Founded
1990
Employees
2-10

Section iconMedia & News

Section iconFunding & Financials

  • $1M$10M

    Cadoro Bakery's revenue is estimated to be in the range of $1M$10M

Section iconFunding & Financials

  • $1M$10M

    Cadoro Bakery's revenue is estimated to be in the range of $1M$10M

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