Browns Restaurant Group logo

Browns Restaurant Group Employee Directory

RestaurantsBritish Columbia, Canada51-200 Employees

Browns Restaurant Group (BRG) is a Vancouver-based franchising company operating in the casual-dining segment. It oversees a portfolio of concepts, including Browns Socialhouse, Browns Crafthouse, and Liberty Kitchen in Canada, and Scotty Browns in the United States, with support provided to franchisees across these brands. BRG aims to offer a mix of familiar and newer menu items alongside accessible, friendly service across a range of casual dining environments. 

Owned by Scott Morison, the company functions as a multi-brand franchisor within the restaurant industry, with activity in Vancouver and broader North American markets. There are more than 80 locations in operation, with additional development projects underway. A notable development in its portfolio has been the London Bull concept, introduced to expand offerings in Langley, British Columbia.

Find Browns Restaurant Group employees' phone numbers or email addresses

Browns Restaurant Group Global Highlights

Location
Employees

North America
112

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  • Canada
    108
  • United States Of America
    4

Europe
10

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  • United Kingdom Of Great Britain And Northern Ireland
    9
  • France
    1

Asia
2

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  • Sri Lanka
    1
  • Maldives
    1

Browns Restaurant Group's Leadership

  • Vice President Operations at Browns Restaurant Group
    C. S.
    Vice President Operations
  • Vp Finance & Admin at Browns Restaurant Group
    M. L. T.
    Vp Finance & Admin
  • President & Coo at Browns Restaurant Group
    J. M.
    President & Coo
  • Head Chef at Browns Restaurant Group
    E. V.
    Head Chef
  • Head Chef at Browns Restaurant Group
    K. M.
    Head Chef
  • Owner at Browns Restaurant Group
    P. G.
    Owner
  • Director Of Supply Chain Management at Browns Restaurant Group
    D. M.
    Director Of Supply Chain Management
  • Director Of Culinary Operations at Browns Restaurant Group
    S. C.
    Director Of Culinary Operations

Browns Restaurant Group Employee Metrics

100%
50%
0%
2026
2025
  • Arts & Design
  • Engineering
  • Consultant
  • Marketing
  • Operations
  • Other
  • Human Resources
  • Accounting
  • Supply Chain
  • Retail
  • Business

Contact profiles from Browns Restaurant Group

Name
Title
Contact
Location
Last Update
  • Pianist at Browns Restaurant Group
    S. D. C.
    Pianist
    United Kingdom, Kent
    Apr 24, 2025
  • Menu & Marketing Coordinator at Browns Restaurant Group
    S. S.
    Menu & Marketing Coordinator
    Canada, British Columbia
    Nov 13, 2025
  • Sever at Browns Restaurant Group
    A. S.
    Sever
    Canada, British Columbia
    Apr 14, 2026
  • Director Of Culinary Innovation & Product Development at Browns Restaurant Group
    M. S.
    Director Of Culinary Innovation & Product Development
    Canada
    Apr 13, 2026
  • Senior Food Service Design & Facilities Manager at Browns Restaurant Group
    A. N.
    Senior Food Service Design & Facilities Manager
    Canada
    Aug 07, 2026

Frequently Asked Questions

What is Browns Restaurant Group known for?

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Browns Restaurant Group was founded in 2004 and operates in the Restaurants industry. Explore Browns Restaurant Group's company overview page for more information.

What is Browns Restaurant Group's most common email format?

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Browns Restaurant Group employees' email format typically follows the pattern of FLast@brownsrestaurantgroup.com. Trying to find reliable and up-to-date employee contact data? Find more Browns Restaurant Group email formats with LeadIQ.

How many employees does Browns Restaurant Group have currently?

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Browns Restaurant Group has approximately 151 employees as of August 2026. These team members are located across 3 continents, including North America, Europe and Asia.

Who are Browns Restaurant Group's key employees and leadership?

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As of August 2026, Browns Restaurant Group's key employees include:

  • Vice President Operations: C. S.
  • Vp Finance & Admin: M. L. T.
  • President & Coo: J. M.
  • Head Chef: E. V.
  • Head Chef: K. M.

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