Bob's Steak & Chop House logo

Bob's Steak & Chop House Employee Directory

RestaurantsTexas, United States201-500 Employees

Bob's Steak & Chop House operates as a restaurant chain focused on traditional American prime steakhouse dining, offering large cuts of prime beef, chops, and seafood. Founded in 1993 with the opening of the original Dallas location, the business aims to provide a consistent, high-quality steakhouse experience across its sites. It is based in Grapevine, Texas, and runs restaurants in several major markets, including San Francisco, New York, Tucson, and the Dallas-area suburbs of Plano, Grapevine, and Fort Worth.

The dining environment emphasizes simple elegance paired with a lively atmosphere, substantial drinks, and a curated wine selection. The brand targets diners seeking a classic steakhouse experience and access to prime beef and seafood across its network. In 2026, the company announced expansion into North Carolina, marking the state's first Bob's Steak & Chop House.

Find Bob's Steak & Chop House employees' phone numbers or email addresses

Bob's Steak & Chop House Global Highlights

Location
Employees

North America
190

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  • United States Of America
    187
  • Canada
    3

Asia
4

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  • Pakistan
    3
  • Indonesia
    1

Africa
1

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  • Zimbabwe
    1

Europe
1

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  • Germany
    1

Oceania
1

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  • Australia
    1

South America
1

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  • Brazil
    1

Bob's Steak & Chop House's Leadership

  • Wine Director at Bob's Steak & Chop House
    S. N.
    Wine Director
  • General Manager at Bob's Steak & Chop House
    D. M.
    General Manager
  • Service Manager at Bob's Steak & Chop House
    M. J.
    Service Manager
  • Assistant General Manager at Bob's Steak & Chop House
    A. P.
    Assistant General Manager
  • Manager at Bob's Steak & Chop House
    A. P.
    Manager
  • General Manager at Bob's Steak & Chop House
    B. H.
    General Manager
  • Private Dining Manager at Bob's Steak & Chop House
    B. B.
    Private Dining Manager
  • Private Dining Manager at Bob's Steak & Chop House
    D. C.
    Private Dining Manager

Bob's Steak & Chop House Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Business
  • Program & Project Management
  • Information Technology
  • Sales
  • Other

Contact profiles from Bob's Steak & Chop House

Name
Title
Contact
Location
Last Update
  • Lead Line Cook at Bob's Steak & Chop House
    D. F.
    Lead Line Cook
    Sep 07, 2026
  • Server at Bob's Steak & Chop House
    N. B.
    Server
    Sep 14, 2026
  • Cook at Bob's Steak & Chop House
    H. T.
    Cook
    Apr 23, 2025
  • Line Cook at Bob's Steak & Chop House
    J. T.
    Line Cook
    Feb 07, 2025
  • Private Dining Coordinator at Bob's Steak & Chop House
    K. M.
    Private Dining Coordinator
    Oct 17, 2024
  • Event Coordinator at Bob's Steak & Chop House
    K. M.
    Event Coordinator
    Oct 23, 2024
  • Cocinero at Bob's Steak & Chop House
    M. E.
    Cocinero
    Oct 23, 2024
  • Administrative Assistant at Bob's Steak & Chop House
    N. G.
    Administrative Assistant
    Oct 23, 2024
  • Professional Server at Bob's Steak & Chop House
    P. P.
    Professional Server
    Apr 23, 2025
  • Mbr at Bob's Steak & Chop House
    R. C.
    Mbr
    Jun 30, 2025

Frequently Asked Questions

What is Bob's Steak & Chop House known for?

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Bob's Steak & Chop House was founded in 2007 and operates in the Restaurants industry. You can contact Bob's Steak & Chop House's main corporate office by phone at . Explore Bob's Steak & Chop House's company overview page for more information.

What is Bob's Steak & Chop House's most common email format?

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Bob's Steak & Chop House employees' email format typically follows the pattern of First.Last@bobs-steakandchop.com. Trying to find reliable and up-to-date employee contact data? Find more Bob's Steak & Chop House email formats with LeadIQ.

How many employees does Bob's Steak & Chop House have currently?

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Bob's Steak & Chop House has approximately 244 employees as of August 2026. These team members are located across 6 continents, including North America, Asia and Africa.

Who are Bob's Steak & Chop House's key employees and leadership?

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As of August 2026, Bob's Steak & Chop House's key employees include:

  • Wine Director: S. N.
  • General Manager: D. M.
  • Service Manager: M. J.
  • Assistant General Manager: A. P.
  • Manager: A. P.

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