Ariete Hospitality Group

RestaurantsFlorida, United States11-50 Employees

Ariete Hospitality Group operates as a small- to mid-sized collection of restaurants and bars in South Florida, guided creatively by Chef Michael Beltran. Based in Miami, the group emphasizes culinary craft and welcoming service across its portfolio, aiming to deliver distinctive dining experiences. Its lineup includes the Michelin-starred Ariete and the Michelin Bib Gourmand recipient Chug's Diner, alongside venues such as The Taurus, The ScapeGoat, Brasserie Laurel, El Vecino Cigars & Cocktails, The Gibson Room, and Chuggie's. The organization maintains a focus on culinary excellence and authentic hospitality across these concepts. Under Beltran's leadership, the group has earned national and international recognition, reinforcing its role as a cornerstone of South Florida's vibrant dining scene. Its work helps shape the region's culinary identity through its diverse lineup.

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