Insights

Expansion Opportunity Anamia's is actively growing, with five locations and plans for another opening in Prosper, Texas. This indicates ongoing expansion momentum and potential for regional partnership, supplier diversification, and scalable service solutions across multiple sites.

Midmarket Scale With 51-200 employees and annual revenue in the 10 to 25 million range, Anamia's sits in a mid-market segment that often seeks cost-effective, reliable technology, operations, and marketing solutions tailored for mid-sized restaurant chains.

Industry Layer As a well-regarded Dallas Tex-Mex concept with a history of upscale yet intimate dining, there is opportunity to offer hospitality-focused platforms such as guest experience analytics, loyalty programs, and social media engagement tools to amplify brand loyalty.

Digital Footprint Existing tech stack includes WordPress, Shopify, RSS, oEmbed, and basic security tools, suggesting openness to digital marketing enhancements, online ordering optimization, and integrated POS/ecommerce solutions to streamline operations.

Financial Readiness Revenue visibility in the mid-range supports investment in growth initiatives, including expansion-capable procurement programs, vendor financing options, and scalable tech deployments that align with multi-location rollout.

Similar companies to Anamia's Tex-Mex, Inc.

Anamia's Tex-Mex, Inc. Tech Stack

Anamia's Tex-Mex, Inc. uses 8 technology products and services including RSS, WordPress, oEmbed, and more. Explore Anamia's Tex-Mex, Inc.'s tech stack below.

  • RSS
    Content Management System
  • Content Management System
  • oEmbed
    Dev Tools
  • Cart Functionality
    E-commerce
  • E-commerce
  • Twemoji
    Font Scripts
  • Really Simple SSL & Security
    Security

Anamia's Tex-Mex, Inc.'s Email Address Formats

Anamia's Tex-Mex, Inc. uses at least 2 email formats:
Anamia's Tex-Mex, Inc. Email FormatsExamplePercentage
F.Last@anamias.comJ.Doe@anamias.com
60%
First.Last@anamias.comJohn.Doe@anamias.com
40%

Frequently Asked Questions

What is Anamia's Tex-Mex, Inc.'s phone number?

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You can contact Anamia's Tex-Mex, Inc.'s main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Anamia's Tex-Mex, Inc.'s official website and social media links?

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Anamia's Tex-Mex, Inc.'s official website is anamias.com and has social profiles on LinkedIn.

How much revenue does Anamia's Tex-Mex, Inc. generate?

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As of August 2026, Anamia's Tex-Mex, Inc.'s annual revenue is estimated to be $10M - $25M.

What is Anamia's Tex-Mex, Inc.'s SIC code and NAICS code?

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Anamia's Tex-Mex, Inc.'s SIC code is 5812 - Eating Places and NAICS code is 722 - Food Services and Drinking Places.

How many employees does Anamia's Tex-Mex, Inc. have currently?

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As of August 2026, Anamia's Tex-Mex, Inc. has approximately 55 employees across 1 continents, including North America. Key team members include Vice President: A. O., Restaurant Director: R. H. C. and Director Of Operations: R. C. Explore Anamia's Tex-Mex, Inc.'s employee directory with LeadIQ.

What industry does Anamia's Tex-Mex, Inc. belong to?

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Anamia's Tex-Mex, Inc. operates in the Food and Beverage Services industry.

What technology does Anamia's Tex-Mex, Inc. use?

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Anamia's Tex-Mex, Inc.'s tech stack includes RSS, WordPress, oEmbed, Cart Functionality, Shopify, Google Workspace, Twemoji and Really Simple SSL & Security.

What is Anamia's Tex-Mex, Inc.'s email format?

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Anamia's Tex-Mex, Inc.'s email format typically follows the pattern of F.Last@anamias.com. Find more Anamia's Tex-Mex, Inc. email formats with LeadIQ.

When was Anamia's Tex-Mex, Inc. founded?

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Anamia's Tex-Mex, Inc. was founded in 1994.
Anamia's Tex-Mex, Inc. logo

Anamia's Tex-Mex, Inc.

Food and Beverage ServicesTexas, United States51-200 Employees

Anamia's Tex-Mex, Inc. operates in the Food and Beverage Services sector, offering Mexican cuisine through a family of restaurants. Rooted in Coppell, Texas, the company began with a single modest location in 1994 and expanded to include multiple sister restaurants, maintaining a neighborhood-friendly atmosphere that has drawn steady crowds and long lines in its early years. The business targets diners seeking Mexican food in a casual yet refined setting, aiming to provide approachable, intimate dining experiences that evolved into a broader regional brand presence.
Based in the Dallas area, Anamia's positions itself among mid-sized restaurant operators in its market, expanding through additional locations while preserving its original ethos. A recent development indicates continued growth with plans to open a new location in Prosper, Texas, signaling geographic expansion within the region. The company operates within the competitive U.S. Mexican dining segment, offering a curated menu intended to appeal to local patrons who value a traditional, welcoming restaurant experience.

Section iconCompany Overview

Phone number
SIC Code
5812 - Eating Places
NAICS Code
722 - Food Services and Drinking Places
Founded
1994
Employees
51-200

Section iconFunding & Financials

  • $10M - $25M

    Anamia's Tex-Mex, Inc.'s revenue is estimated to be in the range of $10M - $25M

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