Global seafood reach Altamar Foods operates a Peru-based frozen seafood production and export platform with a Fort Lauderdale headquarters, enabling cross-continental supply to customers worldwide and potential expansion into new markets seeking reliable, certified seafood suppliers.

Large processing capacity With a processing capability of up to 800 tons per day and access to a fleet of 20 private vessels plus 200+ artisan vessels, the company can offer scalable production and flexible sourcing, appealing to large distributors and retailers requiring steady volume and reliable lead times.

Brand packaging capability The ability to package in customers’ brands opens opportunities for private-label programs with retailers and foodservice operators looking to differentiate products while leveraging Altamar’s sourcing and processing scale.

Certified sustainability BRC AA+ certification and environmental stewardship positioning support conversations with ESG-focused buyers and hospitality chains prioritizing responsible sourcing and compliant supply chains.

Mid-market growth potential Revenue in the mid-range and employee size under 200 classify Altamar as a strong fit for mid-market distributors and regional chains seeking scalable seafood suppliers with proven export capabilities and modern compliance practices.