Above and Beyond Catering Employee Directory

HospitalityMassachusetts, United States51-200 Employees

Above and Beyond Catering is a Boston-based catering firm in the hospitality industry that serves events of varying sizes. It was founded in 1996 by Mark Haley, whose early career included work as a breakfast cart attendant at the Westin Hotel and as a private chef in Boston. The company maintains a small-caterer approach even as it has grown, prioritizing personal service and attention to detail. It emphasizes managing every detail of an event and delivering client service as part of its core offering.

Positioned within the hospitality sector, the firm handles events of different scales with a team of professionals focused on client satisfaction. Based in Boston, Massachusetts, it operates with a mid-sized staff and emphasizes dependable execution and overall satisfaction.

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