2 Towns Ciderhouse
Food and Beverage ServicesOregon, United States51-200 Employees
2 Towns Ciderhouse is a family-owned producer in the food and beverage services industry, based in Corvallis, Oregon, with 51-200 employees. The company makes ciders from whole ingredients sourced from local farms and uses slow, cold fermentation, avoiding processed sugars, concentrates, or artificial flavors to let the fruit speak for itself. It positions its products as Northwest craft cider and emphasizes growth of its team and communities as part of its operation. Recent activity includes the launch of Peel Out, a grapefruit radler, and the introduction of Spring Kong in 2026 as part of its seasonal lineup. The company has earned multiple awards at international competitions, including gold medals at the International Cider Awards for Kingston Black single varietal, and honors at the World Beer Cup and the LA Invitational Wine & Spirits Challenge.