Westville Restaurant Group Employee Directory
RestaurantsNew York, United States51-200 Employees
Westville Restaurant Group operates casual American dining venues that emphasize fresh, simply prepared dishes. Founded in 2003 and based in New York City, the group highlights locally sourced produce, including a broad array of vegetables on the menu. Its concept provides a relaxed, neighborhood-friendly environment where vegetarians and meat-eaters alike can find substantial options. As a mid-sized player in the casual dining sector, the company is part of the United States restaurant landscape. In late 2024, Westville opened a new location in New York City, expanding its geographic footprint.