United States Personal Chef Association (USPCA) Employee Directory

Non-profit OrganizationsFlorida, United States11-50 Employees

The United States Personal Chef Association (USPCA) is a non-profit organization based in Gotha, Florida, that supports professionals in the personal chef industry. Since its founding around the early 1990s, the association has established guidelines, standards, and a professional code of ethics to regulate how personal chefs conduct their services, with the aim of ensuring consistency and reliability for clients from coast to coast. The USPCA serves the largest segment of full-time personal chefs, providing ongoing education, media exposure, and national recognition while developing policies through its national office to keep the industry current. Its members and broader network are linked to hiring opportunities through the platform HireAChef.com, reflecting the organization’s role in connecting clients with qualified USPCA chefs. The association positions itself within the non-profit sector as a standards-setting body that supports career development and professional accountability for personal chefs nationwide.

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