Insights

Expansion partners Strategic collaboration opportunities with distributors or partner brands, as evidenced by a recent partnership with Bushmans’ Inc. This suggests a receptiveness to co-branded or joint product ventures that expand reach into new channels and markets.

Seasoning portfolio Leverage Tony Chachere's extensive Creole seasoning and mix lineup to pitch cross-sell of complementary products, such as marinades or ready-to-use spice blends, to retailers seeking authentic Louisiana flavor offerings.

No Salt trend Capitalize on the No Salt Seasoning Blend launch to target health-conscious segments and retailers focusing on lower-sodium options, expanding into diet-conscious consumer bases and store formats prioritizing clean labels.

Mid-market focus With revenue in the mid-range and a family-owned manufacturing footprint, pursue mid-tier retailers and specialty grocers that value heritage brands, regional flavor, and consistent supply for sustained growth.

Digital reach Utilize existing tech stack and digital channels (website, email marketing, RSS feeds) to drive direct-to-store campaigns, recipe-driven promotions, and data-led outreach to buyers and category managers.

Similar companies to Tony Chachere's Creole Foods of Opelousas, Inc.

Tony Chachere's Creole Foods of Opelousas, Inc. Tech Stack

Tony Chachere's Creole Foods of Opelousas, Inc. uses 8 technology products and services including Unpkg, RSS, Cloudflare, and more. Explore Tony Chachere's Creole Foods of Opelousas, Inc.'s tech stack below.

  • Unpkg
    Content Delivery Network
  • RSS
    Content Management System
  • Cloudflare
    Content Management System
  • Babel
    Development
  • Mailchimp
    Email
  • core-js
    Javascript Libraries
  • Really Simple Discovery
    Miscellaneous
  • ZURB Foundation
    UI Frameworks

Tony Chachere's Creole Foods of Opelousas, Inc.'s Email Address Formats

Tony Chachere's Creole Foods of Opelousas, Inc. uses at least 1 format(s):
Tony Chachere's Creole Foods of Opelousas, Inc. Email FormatsExamplePercentage
First@tonychachere.comJohn@tonychachere.com
72%
FLast@tonychachere.comJDoe@tonychachere.com
23%
Last@tonychachere.comDoe@tonychachere.com
3%
LastFir@tonychachere.comDoeJoh@tonychachere.com
2%

Frequently Asked Questions

What is Tony Chachere's Creole Foods of Opelousas, Inc.'s phone number?

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You can contact Tony Chachere's Creole Foods of Opelousas, Inc.'s main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Tony Chachere's Creole Foods of Opelousas, Inc.'s official website and social media links?

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Tony Chachere's Creole Foods of Opelousas, Inc.'s official website is tonychachere.com and has social profiles on LinkedIn.

How much revenue does Tony Chachere's Creole Foods of Opelousas, Inc. generate?

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As of July 2026, Tony Chachere's Creole Foods of Opelousas, Inc.'s annual revenue is estimated to be $25M - $50M.

What is Tony Chachere's Creole Foods of Opelousas, Inc.'s SIC code NAICS code?

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Tony Chachere's Creole Foods of Opelousas, Inc.'s SIC code is 2099 - Food Preparations, Not Elsewhere Classified NAICS code is 311 - Food Manufacturing.

How many employees does Tony Chachere's Creole Foods of Opelousas, Inc. have currently?

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As of July 2026, Tony Chachere's Creole Foods of Opelousas, Inc. has approximately 65 employees across 1 continents, including North America. Key team members include Regional Merchandising Director: B. P.Creative Director: C. T.Production Engineering Manager: A. C.. Explore Tony Chachere's Creole Foods of Opelousas, Inc.'s employee directory with LeadIQ.

What industry does Tony Chachere's Creole Foods of Opelousas, Inc. belong to?

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Tony Chachere's Creole Foods of Opelousas, Inc. operates in the Food and Beverage Manufacturing industry.

What technology does Tony Chachere's Creole Foods of Opelousas, Inc. use?

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Tony Chachere's Creole Foods of Opelousas, Inc.'s tech stack includes UnpkgRSSCloudflareBabelMailchimpcore-jsReally Simple DiscoveryZURB Foundation.

What is Tony Chachere's Creole Foods of Opelousas, Inc.'s email format?

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Tony Chachere's Creole Foods of Opelousas, Inc.'s email format typically follows the pattern of First@tonychachere.com. Find more Tony Chachere's Creole Foods of Opelousas, Inc. email formats with LeadIQ.

When was Tony Chachere's Creole Foods of Opelousas, Inc. founded?

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Tony Chachere's Creole Foods of Opelousas, Inc. was founded in 1972.
Tony Chachere's Creole Foods of Opelousas, Inc. logo

Tony Chachere's Creole Foods of Opelousas, Inc.

Food and Beverage ManufacturingLouisiana, United States51-200 Employees

Tony Chachere's Creole Foods of Opelousas, Inc. is a family-owned food and beverage manufacturer based in Opelousas, Louisiana, founded in 1972 by Tony Chachere. It develops a range of seasonings, marinades, and dinner mixes designed to deliver authentic Louisiana Creole flavors to households across the United States. The products span pantry staples and ready-to-use options, offering convenient ways to incorporate regional cuisine into everyday meals.

In 2023, the company expanded its partnerships by collaborating with Bushmans’ Inc to develop co-branded potato products under the Country Boy label, including salt potatoes and Louisiana crawfish boil potatoes. The development underscores growth in product collaborations within the broader food and beverage manufacturing landscape, while keeping focus on Louisiana flavors.

Section iconCompany Overview

Phone number
SIC Code
2099 - Food Preparations, Not Elsewhere Classified
NAICS Code
311 - Food Manufacturing
Founded
1972
Employees
51-200

Section iconFunding & Financials

  • $25M - $50M

    Tony Chachere's Creole Foods of Opelousas, Inc.'s revenue is estimated to be in the range of $25M - $50M

Section iconFunding & Financials

  • $25M - $50M

    Tony Chachere's Creole Foods of Opelousas, Inc.'s revenue is estimated to be in the range of $25M - $50M

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