Insights

Licensing Opportunites The business is in early licensing stages for Tolbert's restaurant and recipes, presenting a clear expansion and franchising sales opportunity to potential licensees and investors.

Lifestyle & Charity Strong local branding around Texas heritage, chili cookoff involvement, and ALS charity alignment offer partnerships for cause-marketing, sponsorships, and experiential events that can drive franchise-like collaboration programs.

Distinctive Experience Live nightly music, full bar, and Southwestern menu create a unique guest experience that can be leveraged in sales pitches to operators seeking differentiated concepts in Texas and Southwestern markets.

Growth Readiness Current size (11-50 employees) and revenue range position Tolbert's for scalable partnerships with regional operators or franchise groups seeking authentic, heritage-based restaurant concepts.

Tech & Marketing Adoption of modern web tech (Open Graph, JSON-LD, YouTube, Astro) indicates a digital-savvy brand presence that can be paired with co-branded marketing programs, digital menus, and performance-based lead generation for expansion.

Similar companies to Tolbert's Restaurant & Chili Parlor

Tolbert's Restaurant & Chili Parlor Tech Stack

Tolbert's Restaurant & Chili Parlor uses 8 technology products and services including WordPress, JSON-LD, jQuery Migrate, and more. Explore Tolbert's Restaurant & Chili Parlor's tech stack below.

  • WordPress
    Content Management System
  • JSON-LD
    Javascript Frameworks
  • jQuery Migrate
    Javascript Libraries
  • Astro
    Page Builders
  • Priority Hints
    Performance
  • Netlify
    Platform As A Service
  • YouTube
    Video Players
  • Apache
    Web Servers

Tolbert's Restaurant & Chili Parlor's Email Address Formats

Tolbert's Restaurant & Chili Parlor uses at least 1 format(s):
Tolbert's Restaurant & Chili Parlor Email FormatsExamplePercentage
First@tolbertsrestaurant.comJohn@tolbertsrestaurant.com
100%

Frequently Asked Questions

What is Tolbert's Restaurant & Chili Parlor's official website and social media links?

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Tolbert's Restaurant & Chili Parlor's official website is tolbertsrestaurant.com and has social profiles on LinkedIn.

How much revenue does Tolbert's Restaurant & Chili Parlor generate?

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As of August 2026, Tolbert's Restaurant & Chili Parlor's annual revenue is estimated to be <$1M.

What is Tolbert's Restaurant & Chili Parlor's SIC code NAICS code?

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Tolbert's Restaurant & Chili Parlor's SIC code is 5812 - Eating Places NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Tolbert's Restaurant & Chili Parlor have currently?

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As of August 2026, Tolbert's Restaurant & Chili Parlor has approximately 22 employees across 1 continents, including North America. Key team members include Head Cook: D. M.Restaurant Manager: R. T.. Explore Tolbert's Restaurant & Chili Parlor's employee directory with LeadIQ.

What industry does Tolbert's Restaurant & Chili Parlor belong to?

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Tolbert's Restaurant & Chili Parlor operates in the Restaurants industry.

What technology does Tolbert's Restaurant & Chili Parlor use?

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Tolbert's Restaurant & Chili Parlor's tech stack includes WordPressJSON-LDjQuery MigrateAstroPriority HintsNetlifyYouTubeApache.

What is Tolbert's Restaurant & Chili Parlor's email format?

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Tolbert's Restaurant & Chili Parlor's email format typically follows the pattern of First@tolbertsrestaurant.com. Find more Tolbert's Restaurant & Chili Parlor email formats with LeadIQ.

When was Tolbert's Restaurant & Chili Parlor founded?

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Tolbert's Restaurant & Chili Parlor was founded in 1976.
Tolbert's Restaurant & Chili Parlor logo

Tolbert's Restaurant & Chili Parlor

RestaurantsTexas, United States11-50 Employees

Tolbert's Restaurant & Chili Parlor is a Texas dining establishment rooted in regional cuisine. Based in Grapevine, Texas, it offers a Southwestern-inspired menu, a full bar, and nightly live music, with chili as a central feature, and it operates daily from 11 a.m. for lunch, dinner, and evening entertainment. The business traces its origins to 1976, founded by Frank X. Tolbert and his son, and it is led by Kathleen Tolbert Ryan and her husband Paul Ryan. 

The restaurant serves locals and visitors seeking Texas fare in a casual dining and entertainment setting. It maintains a charitable focus through its involvement with the Terlingua Championship Chili Cookoff, supporting ALS as its primary charity. It is in the early stages of licensing its restaurant and recipes, indicating potential brand expansion through licensing opportunities.

Section iconCompany Overview

SIC Code
5812 - Eating Places
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1976
Employees
11-50

Section iconFunding & Financials

  • <$1M

    Tolbert's Restaurant & Chili Parlor's revenue is estimated to be in the range of <$1M

Section iconFunding & Financials

  • <$1M

    Tolbert's Restaurant & Chili Parlor's revenue is estimated to be in the range of <$1M

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