Insights

Local supply chain High emphasis on locally raised organic meat and produce sourced from over 75 farmers within 100 miles of Toronto presents a strong angle for partnerships with regional distributors, farmers markets, and restaurant groups seeking fresh, traceable ingredients.

Sustainable positioning Brand narrative centers on sustainable farming, grass-fed and organic products, and a desire to restore traditional butchery; opportunities exist to align with eco-conscious retailers, meal kit services, and hospitality players prioritizing sustainable sourcing.

Acquisition history Acquired by Fresh City in 2019 indicates potential integration with larger urban food ecosystems; sales prospects may include cross-promotion with Fresh City's channels, joint promotions, or leveraging their customer base for expanded reach.

Limited scale, premium niche Small team and revenue under one million highlight a boutique, premium positioning; potential for wholesale partnerships with boutique grocers, restaurants, and caterers seeking specialty cuts and organic options.

Digital and delivery Offering home delivery and maintaining a digitally accessible storefront suggests growth avenues in e-commerce expansion, subscription meat boxes, seafood assortments, and omnichannel marketing to urban consumers seeking convenient access to specialty products.

The Healthy Butcher Tech Stack

The Healthy Butcher uses 8 technology products and services including Amazon Web Services, WordPress, Zendesk, and more. Explore The Healthy Butcher's tech stack below.

  • Cloud Hosting
  • Content Management System
  • Documentation Tools
  • Font Awesome
    Font Scripts
  • Infrastructure As A Service
  • jQuery Migrate
    Javascript Libraries
  • Modernizr
    Javascript Libraries
  • EmbedPlus
    Web Platform Extensions

The Healthy Butcher's Email Address Formats

The Healthy Butcher uses at least 1 format(s):
The Healthy Butcher Email FormatsExamplePercentage
First@thehealthybutcher.comJohn@thehealthybutcher.com
100%

Frequently Asked Questions

What is The Healthy Butcher's phone number?

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You can contact The Healthy Butcher's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is The Healthy Butcher's official website and social media links?

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The Healthy Butcher's official website is thehealthybutcher.com and has social profiles on LinkedIn.

How much revenue does The Healthy Butcher generate?

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As of July 2026, The Healthy Butcher's annual revenue is estimated to be <$1M.

What is The Healthy Butcher's SIC code NAICS code?

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The Healthy Butcher's SIC code is 5143 - Dairy Products, Except Dried or Canned NAICS code is 722 - Food Services and Drinking Places.

How many employees does The Healthy Butcher have currently?

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As of July 2026, The Healthy Butcher has approximately 14 employees across 2 continents, including North AmericaEurope. Key team members include Executive Chef / Director Of Operations: J. A.Butcher: J. B.Butcher: C. Z.. Explore The Healthy Butcher's employee directory with LeadIQ.

What industry does The Healthy Butcher belong to?

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The Healthy Butcher operates in the Food and Beverage Services industry.

What technology does The Healthy Butcher use?

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The Healthy Butcher's tech stack includes Amazon Web ServicesWordPressZendeskFont AwesomeGoogle CloudjQuery MigrateModernizrEmbedPlus.

What is The Healthy Butcher's email format?

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The Healthy Butcher's email format typically follows the pattern of First@thehealthybutcher.com. Find more The Healthy Butcher email formats with LeadIQ.

When was The Healthy Butcher founded?

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The Healthy Butcher was founded in 2005.
The Healthy Butcher logo

The Healthy Butcher

Food and Beverage ServicesOntario, Canada11-50 Employees

The Healthy Butcher is a company in the Food and Beverage Services industry based at 565 Queen Street West in Toronto, Ontario, Canada. It operates as a butcher shop focusing on locally raised, organic meat, sustainable seafood, fresh organic produce, and gourmet foods, with direct connections to food sources through partnerships with more than 75 farmers within 100 miles of Toronto. The company emphasizes organic and sustainable production aligned with its mission to have food produced the way nature intended, reflecting a traditional butcher ethos. The organization employs between 11 and 50 people and offers home delivery via its website thehealthybutcher.com. In 2019, Fresh City Farms acquired The Healthy Butcher.

Section iconCompany Overview

Phone number
SIC Code
5143 - Dairy Products, Except Dried or Canned
NAICS Code
722 - Food Services and Drinking Places
Founded
2005
Employees
11-50

Section iconFunding & Financials

  • <$1M

    The Healthy Butcher's revenue is estimated to be in the range of <$1M

Section iconFunding & Financials

  • <$1M

    The Healthy Butcher's revenue is estimated to be in the range of <$1M

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