Insights

Strong Sustainability Focus The Butcher's Daughter positions itself as a fully vegetarian and health-conscious restaurant chain with a commitment to plant-based cuisine, which aligns well with brands seeking to target health-conscious and eco-friendly consumers.

Community Engagement The company's active involvement in initiatives like #BeetBreastCancer and partnerships with brands such as AKUA and Grounds & Hounds Coffee demonstrates a community-oriented brand that values social responsibility, creating opportunities for collaborations and cause marketing campaigns.

Expanding Market Presence With three locations and a focus on fresh, plant-based menus that change daily, The Butcher's Daughter is positioned for growth in the health and wellness dining sector, offering potential for expansion or franchise development.

Digital Engagement Resources Utilizing a robust tech stack including Django, Snowplow, and OpenResty suggests the company invests in data-driven customer engagement and online ordering systems, providing opportunities for digital marketing solutions and loyalty program integrations.

Alignment with Lifestyle Brands The company's collaborations with wellness, sustainability, and specialty food brands present openings for co-branded product opportunities, influencer marketing, and cross-promotional campaigns targeting a health-conscious demographic.

Similar companies to The Butcher's Daughter

The Butcher's Daughter Tech Stack

The Butcher's Daughter uses 8 technology products and services including Snowplow, Webpack, Preact, and more. Explore The Butcher's Daughter's tech stack below.

  • Snowplow
    Analytics
  • Webpack
    Development
  • Preact
    Javascript Libraries
  • jQuery
    Javascript Libraries
  • HSTS
    Security
  • Adobe Fonts
    Web Fonts
  • Django
    Web Frameworks
  • OpenResty
    Web Servers

The Butcher's Daughter's Email Address Formats

The Butcher's Daughter uses at least 1 format(s):
The Butcher's Daughter Email FormatsExamplePercentage
First@thebutchersdaughter.comJohn@thebutchersdaughter.com
100%

Frequently Asked Questions

Where is The Butcher's Daughter's headquarters located?

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The Butcher's Daughter's main headquarters is located at 1205 Abbot Kinney Boulevard Los Angeles, California United States. The company has employees across 3 continents, including North AmericaAfricaAsia.

What is The Butcher's Daughter's phone number?

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You can contact The Butcher's Daughter's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is The Butcher's Daughter's official website and social media links?

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The Butcher's Daughter's official website is thebutchersdaughter.com and has social profiles on LinkedIn.

What is The Butcher's Daughter's SIC code NAICS code?

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The Butcher's Daughter's SIC code is 5812 - Eating Places NAICS code is 7211 - Traveler Accommodation.

How many employees does The Butcher's Daughter have currently?

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As of April 2026, The Butcher's Daughter has approximately 77 employees across 3 continents, including North AmericaAfricaAsia. Key team members include Founder & President: H. T.Partner: S. M. S.Principal Owner: K. O.. Explore The Butcher's Daughter's employee directory with LeadIQ.

What industry does The Butcher's Daughter belong to?

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The Butcher's Daughter operates in the Hospitality industry.

What technology does The Butcher's Daughter use?

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The Butcher's Daughter's tech stack includes SnowplowWebpackPreactjQueryHSTSAdobe FontsDjangoOpenResty.

What is The Butcher's Daughter's email format?

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The Butcher's Daughter's email format typically follows the pattern of First@thebutchersdaughter.com. Find more The Butcher's Daughter email formats with LeadIQ.

The Butcher's Daughter

HospitalityCalifornia, United States51-200 Employees

The Butcher’s Daughter is a plant-based restaurant, cafe, juice bar and “vegetable slaughterhouse."  We treat fruits and vegetables as a butcher would meat: We chop, fillet and carve fresh produce into healthy vegetarian dishes and press them into pretty juices.  
Our three locations serve breakfast, lunch, dinner and weekend brunch. We take pride in our daily-changing menu, which is 100% vegetarian, and mostly vegan and gluten-free. We can always prepare substitutions for most dietary restrictions.

Section iconCompany Overview

Headquarters
1205 Abbot Kinney Boulevard Los Angeles, California United States
Phone number
SIC Code
5812 - Eating Places
NAICS Code
7211 - Traveler Accommodation
Employees
51-200

Section iconFunding & Financials

  • $50M$100M

    The Butcher's Daughter's revenue is estimated to be in the range of $50M$100M

Section iconFunding & Financials

  • $50M$100M

    The Butcher's Daughter's revenue is estimated to be in the range of $50M$100M

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