Tempo Cantina Email Format
RestaurantsCalifornia, United States11-50 Employees
Tempo Cantina is a restaurant group based in California that offers a Latin-influenced dining concept. The brand combines diverse culinary influences from Italian, French, and Asian traditions to create an eclectic menu that emphasizes Latin-inspired dishes. Founded in 2014 and operating locations in Brea, Anaheim Hills, and Downey, the company serves a casual, atmosphere-driven dining experience with offerings such as a daily happy hour, weekend brunch, and Taco Tuesday to attract a broad range of diners. With a relatively small to mid-size team, Tempo Cantina positions itself in the regional restaurant industry by delivering fusion-oriented cuisine that aims to blend global flavors within a Latin framework for local customers in Orange County and surrounding areas.