Insights

K-12 Focused Growth Tasty Brands specializes in K-12 focused meal programs, positioning it to capitalize on USDA guideline-driven demand and potential expansion into additional districts seeking compliant, kid-friendly menus.

Mid-market Scale With 51-200 employees and annual revenue in the 25-50 million range, there is a clear mid-market footprint ideal for expanding district contracts, value-added services, and bundled meal program offerings.

Integrated Tech A tech stack including AWS, NetSuite, iCIMS, and marketing analytics tools enables scalable operations, streamlined sales processes, and data-driven proposals to win new school district clients.

Menu Innovation Continuous focus on craveable, guideline-compliant products across breakfast, lunch, after-school, and summer feeding presents opportunities to upsell premium bundles, snack categories, and seasonal menu renewals to districts.

Strategic Partnerships Positioning against large food/bev incumbents suggests opportunities to pursue partnerships or co-manufacturing with larger distributors or cafeteria program integrators to expand reach in new districts and regions.

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Tasty Brands Tech Stack

Tasty Brands uses 8 technology products and services including Hotjar, iCIMS, Amazon Web Services, and more. Explore Tasty Brands's tech stack below.

Hotjar
Analytics
iCIMS
Applicant Tracking Systems
Amazon Web Services
Cloud Hosting
WordPress
Content Management System
NetSuite
E-commerce
Microsoft 365
Email
ADP
Human Resource Management System
WP Engine
Platform As A Service

Tasty Brands's Email Address Formats

Tasty Brands uses at least 4 email formats:

Tasty Brands Email Formats	Example	Percentage
FLast@tastybrandsk12.com	JDoe@tastybrandsk12.com	81%
Last@tastybrandsk12.com	Doe@tastybrandsk12.com	14%
First.Last@tastybrandsk12.com	John.Doe@tastybrandsk12.com	4%
First_Last@tastybrandsk12.com	John_Doe@tastybrandsk12.com	1%

Frequently Asked Questions

What is Tasty Brands's official website and social media links?

Tasty Brands's official website is tastybrandsk12.com and has social profiles on LinkedIn.

How much revenue does Tasty Brands generate?

As of September 2026, Tasty Brands's annual revenue is estimated to be $25M - $50M.

What is Tasty Brands's NAICS code?

Tasty Brands's NAICS code is 722 - Food Services and Drinking Places.

How many employees does Tasty Brands have currently?

As of September 2026, Tasty Brands has approximately 107 employees across 3 continents, including North America, Asia and Europe. Key team members include President: C. R., Director Of Marketing: E. W. and Shift Supervisor: C. M. Explore Tasty Brands's employee directory with LeadIQ.

What industry does Tasty Brands belong to?

Tasty Brands operates in the Food and Beverage Services industry.

What technology does Tasty Brands use?

Tasty Brands's tech stack includes Hotjar, iCIMS, Amazon Web Services, WordPress, NetSuite, Microsoft 365, ADP and WP Engine.

What is Tasty Brands's email format?

Tasty Brands's email format typically follows the pattern of FLast@tastybrandsk12.com. Find more Tasty Brands email formats with LeadIQ.

When was Tasty Brands founded?

Tasty Brands was founded in 2009.

Tasty Brands

Q: What is Tasty Brands's official website and social media links?

Tasty Brands's official website is tastybrandsk12.com. Tasty Brands has social profiles on LinkedIn.

Q: How many employees does Tasty Brands have currently?

Tasty Brands has approximately 107 employees.

Q: What technology does Tasty Brands use?

Tasty Brands's tech stack includes Tableau, Hammer.js, X-XSS-Protection, Slick, Adobe Fonts.

Q: What is Tasty Brands's NAICS code?

Tasty Brands's NAICS code is 722 (Food Services and Drinking Places).

Food and Beverage ServicesNew York, United States51-200 Employees

Tasty Brands, LLC operates in the foodservice sector with a specific focus on K-12 meal solutions. Its portfolio includes lunch and a la carte options, breakfast and on-the-go items, pizza products, and ProView Foods, designed to meet the needs of school meal programs. The company develops products to comply with USDA guidelines for breakfast, lunch, after-school, and summer feeding programs while maintaining emphasis on taste, quality, and student appeal.

Based in Jericho, New York, the company is mid-sized in scale. Leveraging extensive foodservice expertise and ongoing product innovation, it seeks to stay ahead of evolving nutritional standards to support operators and meet student expectations.