Sticky Fingers Restaurants Email Format

Food and Beverage ServicesUnited States51-200 Employees

Sticky Fingers Restaurants operates a Memphis-style ribhouse concept in the United States, highlighting barbecue pulled pork, hickory-smoked wings, and ribs. In addition to its dine-in restaurants, it runs a catering division that serves events from groups of 10 up to 5,000 people. This catering capability underscores the company's emphasis on providing pork-centered offerings for gatherings beyond its restaurants.

Based in the United States and operating in the Food and Beverage Services industry, Sticky Fingers is a mid-sized operator focused on barbecue-style cuisine. In 2025, the company announced the closure of its offices in the United Kingdom and Northern Europe, along with the Greenville, South Carolina location.

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