Sherpa Chai, LLC Email Format

Food and Beverage ServicesColorado, United States2-10 Employees

The company produces chai beverages rooted in Himalayan harvest traditions, using Nepalese organic black tea and traditional spices. The chai is harvested in the Himalayas and brewed in Boulder, Colorado by Nepali staff, many of whom are Sherpas. The founder, Pemba, grew up in the Khumbu region of Nepal and carries a family recipe that has been handed down for generations. 

Based in Lafayette, Colorado, the operation is a small team within the food and beverage services sector. The company emphasizes authentic Nepalese tea and spice blends, with brewing staff predominantly Nepalese to maintain flavor authenticity. Its customers are those seeking traditional Himalayan chai, and the business sits in a niche segment of specialty beverages.

Sign up for free to view info

Company overview Employee directory