Rizzuto's Wood - Fired Kitchen & Bar Employee Directory
RestaurantsConnecticut, United States11-50 Employees
Rizzuto's Wood-Fired Kitchen & Bar operates as a small-to-mid-sized restaurant group focused on rustic Italian cuisine cooked in wood-fired ovens. The menu emphasizes quality ingredients, simple preparations, and good value, paired with a warm service style. The brand runs four locations in Bethel, West Hartford, Westport, and Stamford, all in Connecticut. The company is based in Westport, Connecticut. In 2021 the group opened a West Hartford location and introduced outdoor winter dining options, including cabanas and greenhouse-style seating. This expansion indicates ongoing growth and a broader geographic presence within Connecticut's restaurant landscape.