Poultry Times

PublishingGeorgia, United States0-1 Employees

Poultry Times is a biweekly trade publication in the book and periodical publishing industry, based in Gainesville, Georgia, in the heart of poultry country. Founded in 1954, it aims to present a comprehensive, up-to-date portrait of the poultry sector, balancing national scope with regional emphasis. Its readership spans growers, field service personnel, and executives, with a preference for accurate and concise industry updates. The publication covers the full spectrum from farm to table.

Poultry Times maintains an open channel for submissions, including news items, industry announcements, obituaries, research results, photographs, and press releases, and it prints letters of opinion under editorial oversight. It provides readers across the poultry value chain with a broad view of developments from farm operations to product delivery. In February 2025, the publication attended the International Production & Processing Expo in Atlanta, Georgia, where it conducted an exclusive interview with Emily Metz, president and CEO of the American Egg Board, to discuss current industry issues and misinformation surrounding highly pathogenic avian influenza.

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