Phelps Creek Vineyards

Beverage ManufacturingUnited States11-50 Employees

Nestled on the west hills of the Hood River Valley, Phelps Creek Vineyards offers breathtaking views of the Columbia Gorge and Mt. Hood. Our small boutique winery focuses on estate grown Pinot Noir and Chardonnay.  Additionally, we grow 15 acres of alternative white varietals on Washington's Underwood Mountain, over the river and only four miles north of our estate.
Unique to the Columbia Gorge AVA is our partnership with Alexandrine Roy, fourth-generation winemaker at Domaine Marc Roy in Gevrey-Chambertin.  In 2007, Alexandrine joined the team at Phelps Creek Vineyards in Hood River, Oregon at the invitation of Bob Morus, owner and founder. Alexandrine incorporates traditional French winemaking techniques with the grapes of Phelps Creek Vineyards. She enjoys working with grapes from the volcanic soils of the Phelps Creek sites. “The expression of the grape is completely different from what you can experience somewhere else,” she notes.

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