Parmela Creamery Email Format
Food and Beverage ServicesCalifornia, United States11-50 Employees
Parmela Creamery is a Fontana, California-based company in the Food and Beverage Services sector that develops and produces aged and cultured non-dairy cheeses. The description characterizes it as an industry leader in the development and production of aged, cultured non-dairy cheeses. The company operates with a relatively small to mid-sized team. In 2020, Parmela Creamery introduced new cheese flavors, including Sharp Cheddar and Smoky Gouda slices, with launches at Whole Foods Market locations nationwide. These product introductions illustrate ongoing development of its cultured non-dairy cheese offerings.