Papillon Bistro & Bar Employee Directory

Q: How many employees does Papillon Bistro & Bar have currently?

Papillon Bistro & Bar has approximately 17 employees.

RestaurantsNew York, United States11-50 Employees

Papillon is a French brasserie located in the heart of Midtown Manhattan. We offer a variety of dining experiences from fine dining to work cocktails.

Find Papillon Bistro & Bar employees' phone numbers or email addresses

Papillon Bistro & Bar Global Highlights

North America
6

United States Of America
6

Asia
1

Philippines
1

Papillon Bistro & Bar's Leadership

E. B.
General Manager
Mobile Phone
Email
H. G.
Bar Manager
Mobile Phone
Email
N. J.
Bartender
Mobile Phone
Email

Papillon Bistro & Bar Employee Metrics

100%

50%

2026

2025

Retail
Accounting
Administrative
Analytics
Arts & Design
Other

Contact profiles from Papillon Bistro & Bar

Name

Title

Contact Info

Location

Last Update

E. B.
General Manager
Mobile Phone
Email
United StatesNew York
Mar 10, 2026
H. G.
Bar Manager
Mobile Phone
Email
United StatesNew York
Nov 18, 2025
N. J.
Bartender
Mobile Phone
Email
United StatesNew York
Feb 17, 2026

Frequently Asked Questions

What is Papillon Bistro & Bar known for?

Papillon Bistro & Bar operates in the Restaurants industry. The company's main headquarters is located in 22 East 54th Street New York, New York 10002 United States. Explore Papillon Bistro & Bar's company overview page for more information.

What is Papillon Bistro & Bar's most common email format?

Papillon Bistro & Bar employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Papillon Bistro & Bar email formats with LeadIQ.

How many employees does Papillon Bistro & Bar have currently?

Papillon Bistro & Bar has approximately 17 employees as of February 2026. These team members are located across 2 continents, including North AmericaAsia.

Who are Papillon Bistro & Bar's key employees and leadership?

As of February 2026, Papillon Bistro & Bar's key employees include:

General Manager: E. B.
Bar Manager: H. G.
Bartender: N. J.

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