Nocterra Brewing Company
Food and Beverage ServicesOhio, United States11-50 Employees
Nocterra Brewing Company is a craft brewery based in the historic downtown area of Powell, Ohio, offering a full lineup of ales and lagers with a particular emphasis on bold IPAs and American sour styles. Operating in the food and beverage services industry, it serves local beer lovers and hospitality venues seeking distinctive, small-batch brews. The company revolves around producing beer and related experiences for its regional market, anchored by its Powell location. In 2024 the brand expanded with a second location in Southold, New York. It has pursued collaborations and product crossovers, including a 2025 partnership with Little Brown Jug for its 80th anniversary and a joint effort with High Bank Distillery Co. to craft a cocktail that uses a reduction of Nocterra's California Swell Line beer as syrup. Beyond brewing, Nocterra has developed food-focused initiatives such as Trail Magic Kitchen in 2023 and Path Magic Kitchen, a personal meals concept launched in 2023, illustrating an integrated approach to beer and food experiences.