MyFOREST Foods
Food and Beverage ManufacturingNew York, United States11-50 Employees
MyForest Foods is a food and beverage manufacturer based in Green Island, New York, that develops meat alternatives derived from mycelium. Its process grows the protein ingredient rather than grinding it, with the aim of delivering textures closer to whole cuts. The flagship product, MyBacon, is a plant-based bacon substitute that provides a complete protein and a meat-like mouthfeel, with a minimal-ingredient brine and natural color from beet juice, and coconut oil added to enhance the sizzle. The company targets consumers seeking sustainable, clean-label protein options and retailers seeking plant-based offerings. It has expanded distribution through strategic partnerships, most notably a West Coast rollout with Good Eggs announced in 2024 to bring MyBacon strips to new markets. Overall, the business operates in the plant-based and mycelium-based foods space, pursuing scalable alternatives that mimic traditional meat while emphasizing sustainability.
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