MycoLogical Natural Products

Food and Beverage ManufacturingOregon, United States2-10 Employees

MycoLogical Natural Products is a food and beverage manufacturing operation based in Eugene, Oregon, that specializes in the screening, grading, and sorting of fresh, dried, and frozen wild and organic foods, including mushrooms, peppers, and berries. The company emphasizes organic certification and quality standards, holding a CCOF organic facility certification and a Good Manufacturing Practices certification from SCS Global, to support safe handling and product consistency for its customers. Serving small natural food stores as well as major chains through direct sales and distributors, it supplies both wild-harvested and cultivated products, with a focus on sustainability and partnerships with foragers and organic farms in the Willamette Valley and surrounding regions. Founded in 1995, MycoLogical has broadened its mission to include additional wild species and Terra Dolce-branded organic cultivated foods, while promoting sustainable harvesting practices and supporting small organic producers.

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