Michigan Turkey Producers
Food and Beverage ManufacturingMichigan, United States201-500 Employees
Michigan Turkey Producers is a food and beverage manufacturing company headquartered at 1100 Hall Street Southwest, Grand Rapids, Michigan 49503, with information available at miturkey.com. The company traces its roots to the early 1900s when Michigan farmers in Allegan, Ottawa, Kent, and Barry counties began raising turkeys, a practice that continues on family farms today. The farms have been handed down through generations and continue turkey production. Michigan Turkey Producers operates a raw processing plant designed to meet sanitary and safety standards that exceed typical raw turkey facilities, with stainless steel walls and ceilings to facilitate regular sanitation. The plant employs a controlled-atmosphere stunning system, a proprietary process intended to be more humane and to reduce blood spots and bruising, thereby improving meat quality. The company offers a wide variety of raw and cooked turkey products, including ready-to-cook whole breasts, turkey sausage, and pre-sliced, oven-roasted and pan-roasted options.
1-888-653-2347 
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