Metropolitan Hospitality Group
HospitalityVirginia, United States51-200 Employees
Metropolitan Hospitality Group is a locally owned restaurant group based in Falls Church, Virginia, operating within the hospitality sector. Founded in 2005, it opened its first concept, CIRCA at Dupont, in 2007 and has since expanded CIRCA to neighborhoods across the DC area, including Clarendon, Foggy Bottom, Navy Yard, and the Boro. Its portfolio now spans several brands, such as Open Road, TRIO Grill, El Bebe, Salt, Heirloom, and Open Road Distilling Co., reflecting a multi-brand approach to dining and beverages, and the group has been recognized as a Washington Post Top Workplace for multiple years. The company emphasizes sourcing fresh ingredients, developing seasonal dishes, and offering an extensive beverage program with high service levels, supported by a team-centered culture. In 2022, Metropolitan Hospitality Group announced the acquisition of Innovations Catering, marking a meaningful expansion of its hospitality offerings.