Melt Bakery Email Format

Food and Beverage ServicesNew York, United States2-10 Employees

Melt Bakery operates in the food and beverage services space, making sustainable ice cream sandwiches with both everyday flavors and seasonal options. It was founded in 2010 by Julian Plyter and Kareem Hamady, who started with a small investment to pursue the concept. The company opened a storefront on Orchard Street in New York in 2012, near the Hester Street Fair, signaling a shift toward retail.

Since then, Melt has diversified into vending at urban venues, participation in markets and festivals, wholesale relationships with notable New York establishments, and catering for corporate and private events. In 2016, a second brick-and-mortar location opened in DUMBO, Brooklyn, and the brand later expanded to Macy's flagship store in Herald Square with two locations, along with a run at the US Open. The business is based in Brooklyn and maintains a small team, delivering products to homes and offices in addition to its retail and event channels.

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