What departments does MCL Restaurant & Bakery have?

MCL Restaurant & Bakery has employees across 8 departments including Information Technology, Operations, Sales, Quality Assurance, Legal.

What is the largest department at MCL Restaurant & Bakery?

The largest department at MCL Restaurant & Bakery is Operations with 3 employees.

Where are MCL Restaurant & Bakery employees located globally?

MCL Restaurant & Bakery has employees across 6 continents and 22 countries including Kenya, Algeria, Nigeria, Mozambique, Tanzania.

How has MCL Restaurant & Bakery's team size changed over time?

MCL Restaurant & Bakery's team has grown from approximately 81 to 84 employees based on available data.

MCL Restaurant & Bakery Employee Directory

RestaurantsUnited States51-200 Employees

MCL Restaurant & Bakery operates in the United States as a restaurant and bakery focused on homemade comfort food. It is described as a family-owned business, offering a casual dining option built around traditional, home-style dishes. The company employs a mid-sized workforce to support its operations across its locations. In March 2026, reports indicated that the company planned to close its Columbus, Ohio location as well as its Whitehall, Pennsylvania location, with closures slated for March 29, 2026. The closures represent a reduction of its physical footprint in those markets. The company maintains a website at mclhomemade.com for information and updates.

MCL Restaurant & Bakery Global Highlights

North America
203

United States Of America
203

Asia
17

India
12
China
2
Pakistan
1
Turkey
1
United Arab Emirates
1

Europe
12

United Kingdom Of Great Britain And Northern Ireland
3
France
3
Netherlands
2
Italy
2
Malta
1
Belgium
1

Africa
9

Nigeria
2
Kenya
1
Algeria
1
Mozambique
1
Tanzania
1
Angola
1
Egypt
1
Mauritius
1

South America
2

Brazil
2

MCL Restaurant & Bakery's Leadership

J. M.
Chief Information Officer
Mobile Phone
Email
B. A.
General Manager
Mobile Phone
Email
C. R.
Assistant Service Manager
Mobile Phone
Email
D. C.
Corporate Training Manager
Mobile Phone
Email
J. W.
Catering Sales Manager And Event Coordinator
Mobile Phone
Email
K. R.
General Manager
Mobile Phone
Email
L. C.
Assistant Manager
Mobile Phone
Email
L. R. R.
Team Lead
Mobile Phone
Email

MCL Restaurant & Bakery Employee Metrics

100%

50%

0%

2026

2025

Retail
Business
Human Resources
Support
Sales
Other
Arts & Design

Contact profiles from MCL Restaurant & Bakery

Name

Title

Contact Info

Location

Last Update

J. M.
Chief Information Officer
Mobile Phone
Email
Oct 18, 2024
B. A.
General Manager
Mobile Phone
Email
Oct 17, 2024
C. R.
Assistant Service Manager
Mobile Phone
Email
Apr 25, 2025
D. C.
Corporate Training Manager
Mobile Phone
Email
Jun 25, 2025
J. W.
Catering Sales Manager And Event Coordinator
Mobile Phone
Email
Jul 16, 2025
K. R.
General Manager
Mobile Phone
Email
Jun 27, 2025
L. C.
Assistant Manager
Mobile Phone
Email
Oct 17, 2024
L. R. R.
Team Lead
Mobile Phone
Email
Oct 21, 2024
N. F.
Team Leader
Mobile Phone
Email
Apr 25, 2025
R. M.
Assistant Manager
Mobile Phone
Email
Oct 21, 2024

Frequently Asked Questions

What is MCL Restaurant & Bakery known for?

MCL Restaurant & Bakery was founded in 1950 operates in the Restaurants industry; you can contact the main corporate office by phone at

+1-317-257-****

. Explore MCL Restaurant & Bakery's company overview page for more information.

What is MCL Restaurant & Bakery's most common email format?

MCL Restaurant & Bakery employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more MCL Restaurant & Bakery email formats with LeadIQ.

How many employees does MCL Restaurant & Bakery have currently?

MCL Restaurant & Bakery has approximately 191 employees as of July 2026. These team members are located across 5 continents, including North AmericaAsiaEurope.

Who are MCL Restaurant & Bakery's key employees and leadership?

As of July 2026, MCL Restaurant & Bakery's key employees include:

Chief Information Officer: J. M.
General Manager: B. A.
Assistant Service Manager: C. R.
Corporate Training Manager: D. C.
Catering Sales Manager And Event Coordinator: J. W.

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MCL Restaurant & Bakery Employee Directory

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