Lillie's Q

RestaurantsIllinois, United States2-10 Employees

Lillie’s Q is a restaurant based in Chicago, Illinois, that centers on Carolina-style barbecue prepared by Chef/Owner Charlie McKenna, a CIA graduate. The menu features five peach-wood smoked meats and six sauces, with the restaurant also offering a drinks program that includes moonshine cocktails and a rotating selection of domestic craft and seasonal beers. In addition to dine-in service, Lillie’s Q provides catering options of any size, whole hog cookouts, and has a food truck or BBQ trailer available for events; sauces are distributed through retail locations as well. The business operates in the restaurant industry and positions itself as a destination for barbecue enthusiasts seeking authentic regional flavors and flexible event solutions. The company is located in Chicago and has a small team, with a presence that supports both its regular dining operations and off-site services such as catering and mobile units.

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