Insights

Growth in Baking Strong North American presence with a multi-brand portfolio (Saf-Instant, Red Star, Saf-Pro) and diversified baking solutions (conventional, organic, non-GMO) indicate opportunities to upsell premium yeast ingredients, organic certifications, and specialty formulations to commercial bakers across artisan, wholesale, retail, and foodservice channels.

Leadership Transitions Recent executive hires (Marketing Director and VP of Sales & Business Development) alongside a leadership transition suggest openings for strategic partnerships, pilot programs, and collaborative go-to-market initiatives to accelerate growth and expand market share.

Strategic Partnerships Longstanding brands and history dating back to 1853 position the company as a trusted supplier; leverage this credibility to pursue co-branded product programs, loyalty incentives, and regional expansion deals with large bakeries and distributors.

Scale & Customer Base Revenue in the mid-range and employee count under 200 imply targeted mid-market opportunities; focus on mid-sized bakeries that can benefit from scalable yeast, ingredients, and certification support while enabling volume-driven pricing and service agreements.

Tech & Enablement Adoption of ERP/BI, CRM, cloud, and collaboration tools indicates readiness for data-driven account management, digital marketing, and partner enablement programs; propose integrated supply solutions, digital ordering, and analytics-based forecasting to reduce churn and grow share with existing customers.

Similar companies to Lesaffre North America

Lesaffre North America Tech Stack

Lesaffre North America uses 8 technology products and services including iCIMS, Veeam, SAP BusinessObjects Business Intelligence suite, and more. Explore Lesaffre North America's tech stack below.

Lesaffre North America's Email Address Formats

Lesaffre North America uses at least 4 email formats:
Lesaffre North America Email FormatsExamplePercentage
F.Last@lesaffre.comJ.Doe@lesaffre.com
81%
FLast@lesaffre.comJDoe@lesaffre.com
12%
FirstLa@lesaffre.comJohnDo@lesaffre.com
3%
First.Last@lesaffre.comJohn.Doe@lesaffre.com
4%

Frequently Asked Questions

What is Lesaffre North America's phone number?

Minus sign iconPlus sign icon
You can contact Lesaffre North America's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Lesaffre North America's official website and social media links?

Minus sign iconPlus sign icon
Lesaffre North America's official website is lesaffrebaking.com and has social profiles on LinkedIn.

How much revenue does Lesaffre North America generate?

Minus sign iconPlus sign icon
As of October 2026, Lesaffre North America's annual revenue is estimated to be $50M - $100M.

What is Lesaffre North America's NAICS code?

Minus sign iconPlus sign icon
Lesaffre North America's NAICS code is 311 - Food Manufacturing.

How many employees does Lesaffre North America have currently?

Minus sign iconPlus sign icon
As of October 2026, Lesaffre North America has approximately 83 employees across 3 continents, including North America, Asia and Europe. Key team members include North America Financial Director | Controller: A. S., Director: P. C. and Global Key Accounts Manager: M. A. G. Explore Lesaffre North America's employee directory with LeadIQ.

What industry does Lesaffre North America belong to?

Minus sign iconPlus sign icon
Lesaffre North America operates in the Food and Beverage Manufacturing industry.

What technology does Lesaffre North America use?

Minus sign iconPlus sign icon
Lesaffre North America's tech stack includes iCIMS, Veeam, SAP BusinessObjects Business Intelligence suite, Salesforce, UKG, Microsoft Active Directory, Google Cloud and Microsoft Teams.

What is Lesaffre North America's email format?

Minus sign iconPlus sign icon
Lesaffre North America's email format typically follows the pattern of F.Last@lesaffre.com. Find more Lesaffre North America email formats with LeadIQ.

When was Lesaffre North America founded?

Minus sign iconPlus sign icon
Lesaffre North America was founded in 1853.
Lesaffre North America logo

Lesaffre North America

Food and Beverage ManufacturingWisconsin, United States51-200 Employees

Lesaffre North America is a food and beverage manufacturing company based in Milwaukee, Wisconsin, with a long history dating back to 1853. It produces yeast and baking ingredients under brands such as Saf-Instant, Red Star, and Saf-Pro, offering conventional, certified organic, and non-GMO solutions for the commercial baking sector. The company serves bakers across artisan, wholesale, retail, and foodservice markets throughout North America, addressing challenges in yeast and ingredient quality, consistency, and availability for large-scale production. Positioned within the baking ingredients industry, it emphasizes ongoing development of its yeast and ingredient lines to meet evolving industry demands while maintaining operations in North America through its Yeast Corporation and Red Star Yeast Company entities. Recent leadership changes in marketing and sales roles are noted, reflecting ongoing organizational development alongside its core product offerings.

Section iconCompany Overview

Phone number
NAICS Code
311 - Food Manufacturing
Founded
1853
Employees
51-200

Section iconFunding & Financials

  • $50M - $100M

    Lesaffre North America's revenue is estimated to be in the range of $50M - $100M

Ready to create more pipeline?

Get a demo and discover why thousands of SDR and Sales teams trust
LeadIQ to help them build pipeline confidently.

© LeadIQ, Inc. All rights reserved.